Newly Added Cocktails


AdultBar added the Sex Therapist to its cocktail database and is rich brown in color and is good with dessert and other new additions like the Fudgsicle and Operation Peppermint also added to the cocktail website Velha Espresso and the mixed drink Fallacy and some of the best cocktails in the world like Baby Gravy cocktail.

Sex Therapist
Chocolate Liqueur Brown - Chocolate flavoured liqueur and brown in color is a sweet alcoholic cocoa bean chocolate liqueur flavoured.
30ml
Brandy - Brandy is a spirit produced by distilling pomace or marc or wine or fermented fruit juice and generally contains 35 to 60 alcohol by volume.
15ml
Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.
15ml
Tapioca Ball Lychee - Tapioca balls flavoured with lychee also called tapioca pearls or boba or bubble.
30ml

Stir with a bar spoon chocolate liqueur brown and brandy as well as cream with tapioca ball lychee including sug...

Fudgsicle
Creme de Cacao Chroma Lab - Chroma Lab Creme de Cacao is a clean clean liquer with rich cacao taste.
15ml
Coffee Liqueur Kamora - Kamora coffee liqueur mayan recipe Kamora is a chocolate brown liqueur with a lovely coffee aroma.
15ml
Milk - Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for infant mammals before they are able to digest other types of foods.
70ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
190ml

Layered creme de cacao chroma lab and coffee liqueur kamora as well as milk with ice and served cold in a highbal...

Operation Peppermint
Peppermint Liqueur - Peppermint Liqueur is Mentha flavour also knowen as mint liqueur and can be clear or in a range of colors.
45ml
Custard Creme Anglaise - Creme anglaise custard is made from egg yokes sugar and milk and cooked into a thin creamy custard.
45ml
Heat Cubes - Heat cubes are like ice cubes but differ as they can be warmed and used with warm shaken cocktails and warm stired cocktails using convective heat transfer.

Shake in a cocktail shaker peppermint liqueur and custard creme anglaise as well as heat cubes and served warm in...

Velha Espresso
Cachaca Sagatiba Velha - Sagatiba Velha Cachaca is made from sugar cane juice.
30ml
Coffee Liqueur - Coffee liqueur is a liqueur that tastes like coffee.
30ml
Coffee Brew - Brewed coffee made the best way you can when making a coffee coctail.
30ml
Sugar Syrup - Sugar syrup or sirup is a condiment that is a thick viscous liquid consisting primarily of a solution of sugar in water and made by cooking water and sugar together.
10ml

Stir with a bar spoon cachaca sagatiba velha and coffee liqueur as well as coffee brew with sugar syrup includin...

Fallacy
Vodka Fellow - Fellow Vodka is a clean and smooth with a crisp taste and clear clean look.
30ml
Lulo Juice - Lulo Juice is made my using sun ripe Lulo that is then made into a pulp then pressed into a juice.
70ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
190ml
Bitters - Bitters is a very strong alcoholic liquid flavored with botanical herbs and spices and are always strong in flavor.

Stir with a bar spoon vodka fellow and lulo juice as well as ice with bitters and served cold in a highball tumb...

Baby Gravy
Wine Red - Red wine is a alcoholic beverage made by fermenting red grapes.
30ml
Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.
30ml
Stock Beef Demi Glace - Demi Glace Beef Stock is a beef stock reduced by half that makes a richer in flavor stock.
90ml
Rosemary - Rosmarinus officinalis commonly known as rosemary is a woody perennial herb with fragrant evergreen needle like leaves and white pink purple or blue flowers native to the Mediterranean region.

Stir with a bar spoon wine red and cream as well as stock beef demi glace with rosemary including cocktail bread...


Cocktail Styles


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