Newly Added Cocktails


AdultBar added the Carry On Down Under to its cocktail database and is clear in color and is good with dessert and other new additions like the Double Bit Axe and MarkMonitor also added to the cocktail website Ghost Wambat and the mixed drink South Afrrica Whisky Skin and some of the best cocktails in the world like Little Sirius Cove Beach cocktail.

Carry On Down Under
Macadamia Liqueur Brookies - Brookies Cape Byron Distillery macadamia liqueur is a versatile little nutter made from roasted macadamia nuts and toasted wattleseed.
60ml
Milk Hot - Hot milk is a white liquid produced by the mammary glands of mammals and warmed to the temperature between 60C to 70C or 140F to 158F and never boiled.
90ml
Truffle Chocolate Macadamia - Macadamia chocolate truffle made with a chocolate ganache and roasted macadamia.
Truffle Chocolate Caramel - Caramel chocolate truffle filled with a rich thick caramel.

Stir with a bar spoon macadamia liqueur brookies and milk hot as well as truffle chocolate macadamia with truffle...

Double Bit Axe
Whisky Scotch Oban 14 - Oban 14 is a type of scotch whisky.
60ml
Blackcurrant Syrup Bickfords - Bickfords Blackcurrant Syrup is a thick syrup made ny cooking ripe black currants with sugar and water into a tasty syrup.
15ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
100ml

Shake in a cocktail shaker whisky scotch oban 14 and blackcurrant syrup bickfords as well as ice and served cold ...

MarkMonitor
Vodka Moscato Grape Skyy - Skyy moscato grape vodka are made with the same high quality vodka and an infusion of grape.
30ml
Rum Spiced Greenbar - Greenbar Rum Spiced made with molasses rum cinnamon cloves vanilla beans allspice nutmeg orange zest osmanthus molasses.
30ml
Apple Cider - Apple cider is an unfiltered unsweetened non alcoholic beverage made from apples.
30ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
100ml

Stir with a bar spoon vodka moscato grape skyy and rum spiced greenbar as well as apple cider with ice including...

Ghost Wambat
Rum Dark Kimberley Rum - Kimberley Rum dark rum is made from a rum like brew of sugar it is not harsh like rum which uses molasses and made with sugar and brewed with high quality yeasts.
30ml
Blackcurrant Syrup Bickfords - Bickfords Blackcurrant Syrup is a thick syrup made ny cooking ripe black currants with sugar and water into a tasty syrup.
15ml
Soda Water Hemp - Hemp soda water with natural smooth taste of hemp or Cannabis.
45ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
100ml

Stir with a bar spoon rum dark kimberley rum and blackcurrant syrup bickfords as well as soda water hemp with ice...

South Afrrica Whisky Skin
Whisky Three Ships - Three Ships Whisky cask matured whisky featuring distinctive flavours from a distinctive South African climate.
60ml
Water Hot - Hot water is a transparent tasteless odorless and nearly colorless chemical called H2O.
60ml
Lemon Peel - Lemon peel is the skin of a lemon and full of lemon oils and are used in cocktail for taste and garnish and can be shaped in may styles.

Stir with a bar spoon whisky three ships and water hot as well as lemon peel and served warm in a old fashioned g...

Little Sirius Cove Beach
Grapefruit Liqueur Briottet - Briottet Grapefruit Liqueur A wonderful sweet grapefruit liqueur from Briottet ideal with a G and T especially with a drop of elderflower cordial and a healthy squeeze of lime.
30ml
Wine White Dry - Dry white wine is alcoholic fermentation of the non coloured grapes and is dry to taste.
70ml
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
70ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
130ml

Stir with a bar spoon grapefruit liqueur briottet and wine white dry as well as soda water with ice and served c...


Cocktail Styles


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