AdultBar

Newly Added Cocktails

AdultBar added the Vibia to its cocktail database and is light olive in color and is good with breakfast and other new additions like the Lubuntu and Plus Plus Shot also added to the cocktail website Bodhi and the mixed drink Cyclone Luana and some of the best cocktails in the world like Trixie cocktail.

Vibia

Almond Milk - Milk made from almonds.

60ml

Gruel Barley - Barley Gruel is made by grinding barley into flour then cooked with water or milk or both and can be served hot or cold.

90ml

Stir with a bar spoon almond milk and gruel barley and served warm in a highball tumbler or collins glass.

View full recipe »

Lubuntu

Soju Good Day Mango - Good Day mango soju rice spirit with sweet mango flavour.

60ml

Mango Juice - Mango juice is also an excellent source of antioxidants including vitamin C.

30ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

100ml

Shake in a cocktail shaker soju good day mango and mango juice as well as ice and served cold in a old fashioned ...

View full recipe »

Plus Plus Shot

Peanut Liqueur Cream - Peanut cream liqueur is a full peanut flavour with a light cream taste.

60ml

Peanut Brittle - Peanut bound with hard caramel and or praline.

Build in a glass by adding peanut liqueur cream and peanut brittle and served room temperature in a shot glass.

View full recipe »

Bodhi

Wine Rice - Rice wine is an alcoholic beverage made by fermenting rice that has been polished to remove the bran.

30ml

Mirin Shin - Shin Mirin or new mirin or mirin-fu chomiryo is a type of rice wine and a common ingredient in and is similar to sake but with a lower alcohol content and higher sugar content.

30ml

Gruel Rice - Rice Gruel is made by grinding rice into flour then cooked with water or milk or both and can be served hot or cold.

230ml

Stir with a bar spoon wine rice and mirin shin as well as gruel rice and served room temperature in a highball tu...

View full recipe »

Cyclone Luana

Lychee Liqueur Chroma Lab - Chroma Lab Lychee Liqueur exhibits an nectar syrup fresh lychee flavour with hints of candied fruit cordial.

30ml

Lychee Syrup Fabbri - Fabbri lychee syrup also known as litchis are peeled a pearly white sweet and firm flesh is found and sun aged as lychee nuts Fabbri Lychee Syrup combines a sweet exotic flavour with a melon like aroma and a brilliant golden colour.

30ml

Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.

110ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

130ml

Stir with a bar spoon lychee liqueur chroma lab and lychee syrup fabbri as well as water with ice and served col...

View full recipe »

Trixie

Melon Liqueur Mr Boston - Mr Boston melon liqueur is a bright green sweet honeydew melon and with sharp citrus.

30ml

Advocaat Landhaus - Landhaus advocaat is a balanced mild eggnog which is made exclusively from quality eggs of quality class a eggnog.

30ml

Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.

30ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

100ml

Shake in a cocktail shaker melon liqueur mr boston and advocaat landhaus as well as lemon soda with ice and serv...

View full recipe »

Cocktail Styles

ADULTBAR © 2026