AdultBar

Newly Added Cocktails

AdultBar added the Gleek to its cocktail database and is clear in color and is good with lunch and other new additions like the Brush Cut and Cashmere also added to the cocktail website Wp2shell and the mixed drink Valeriana and some of the best cocktails in the world like Saint Opportune cocktail.

Gleek

Ouzo Adolo - Adolo Ouzo aromas of cinnamon anised chamomile and fennel and long lasting with a slightly sweet ending.

30ml

Julienne Leek - Leek julienne is raw leak hart cut into match stick size shapes.

30ml

Consomme Vegetable - Vegetable Consomme is a clear clarified mixed vegetable stock with no fat oil or sediments.

90ml

Stir with a bar spoon ouzo adolo and julienne leek as well as consomme vegetable and served warm in a old fashion...

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Brush Cut

Rum Light White 10 Cane - 10 Cane White Rum is a light bodied full flavored rum with tasting notes of pear and vanilla and light color.

45ml

Sapodilla Juice - Sapodilla Juice is when you pulp then press the Sapodilla fruit into a light fruity liquid.

45ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

100ml

Pastry Banket - Banket pastry also called banketstaaf is made from puff pastry that is filled with almond paste and brushed with fruit jam.

Shake in a cocktail shaker rum light white 10 cane and sapodilla juice as well as ice with pastry banket and ser...

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Cashmere

Vodka Coffee Jumping Goat - Jumping Goat coffee vodka ground coffee with a hint of chocolate.

30ml

Goats Milk - Goats milk is derived from goats with impressive health benefits of goat milk and the recent research into its positive effects on the human body have made it a very popular choice.

120ml

Galangal Syrup - Galangal syrup cooke with sugar until thick.

10ml

Stir with a bar spoon vodka coffee jumping goat and goats milk as well as galangal syrup and served warm in a old...

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Wp2shell

Bitters Celery - Celery bitters with a strong celery flavour.

10ml

Consomme Fish - Fish Consomme is a stock made from fish and white light vegetables and clarified until clear of oil and sediment.

50ml

Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.

10ml

Dumpling Scallop - Scallop Dumpling is a seafood scallop flesh with a dough wrapped around the steamed or fried and may contain vegetables or herbs and spices.

Build in a glass by adding bitters celery and consomme fish as well as cream with dumpling scallop including coc...

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Valeriana

Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.

130ml

Pomegranate Pulp - Pulp made with cut pomegranate that is mashed and thats NO seeds please.

20ml

Stir with a bar spoon wine white and pomegranate pulp and served cold in a wine glass.

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Saint Opportune

Champagne - Champagne is sparkling wine or in EU countries legally only that sparkling wine which comes from the Champagne region of France.

70ml

Tea - Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over leaves of the camellia sinensis an evergreen shrub.

30ml

Build in a glass by adding champagne and tea and served room temperature in a flute glass.

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Cocktail Styles

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