AdultBar

Newly Added Cocktails

AdultBar added the Carry On Cruising to its cocktail database and is clear in color and is good with sorbet and other new additions like the Circuit and Barbara also added to the cocktail website Raiatea and the mixed drink Horatia and some of the best cocktails in the world like Barney cocktail.

Carry On Cruising

Bearberry Liqueur - Bearberry liqueur is made by distilling bear berries juice and other starches to make a rick red liqueur.

60ml

Milk Hot - Hot milk is a white liquid produced by the mammary glands of mammals and warmed to the temperature between 60C to 70C or 140F to 158F and never boiled.

90ml

Truffle Chocolate Cherry - Cherry chocolate truffle.

Truffle Chocolate White - White chocolate truffle is a white chocolate confectionery traditionally made with a white chocolate ganache.

Stir with a bar spoon bearberry liqueur and milk hot as well as truffle chocolate cherry with truffle chocolate w...

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Circuit

Rum Gold Amber - Gold rum also called Amber rum are aged. These gain their dark colour from aging in wooden barrels.

30ml

Fassionola Gold Syrup - Fassionola gold sugar syrup with mango orange pineapple passion fruit juice and coconut water all cooked together to make a thick tropical yellow syrup.

10ml

Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.

60ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

190ml

Stir with a bar spoon rum gold amber and fassionola gold syrup as well as soda water with ice and served cold in...

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Barbara

Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.

30ml

Grape Juice White - Grape juice is obtained from crushing and blending white grapes into a liquid.

60ml

Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.

60ml

Stir with a bar spoon wine white and grape juice white as well as water and served cold in a wine glass.

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Raiatea

Rum Black Bacardi - Bacardi black rum is flavors through the addition of caramel.

30ml

Pineapple Pulp - Pineapple pulp is made by mashing and cutting ripe pineapple.

30ml

Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.

110ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

130ml

Stir with a bar spoon rum black bacardi and pineapple pulp as well as water with ice and served cold in a goblet...

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Horatia

Brandy Apple - Apple Brandy is a spirit produced by distilling apples into a strong wine and comes in many colors yet always apple flavour.

60ml

Tea Dandelion - Dandelion tea is made from steeping dandelions in water the warmed into a deep rich tea.

90ml

Stir with a bar spoon brandy apple and tea dandelion and served warm in a old fashioned glass.

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Barney

Melon Liqueur - Melon flavor liqueur made with melons and sugar green in color.

30ml

Rum 151 Proof - Overproof rums are much higher than the standard rums made from sugar and high in alcohol.

15ml

Lemon Syrup - Lemon flavor syrup made with lemon and sugar.

5ml

Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.

40ml

Stir with a bar spoon melon liqueur and rum 151 proof as well as lemon syrup with water including ice and serve...

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Cocktail Styles

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