Newly Added Cocktails

AdultBar added the Not Sure to its cocktail database and is clear in color and is good with afternoon tea foods and other new additions like the Ghost Koala and Kei Truck also added to the cocktail website Nicaragua and the mixed drink Whitefox and some of the best cocktails in the world like Firmus cocktail.

Not Sure
Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.
30ml
Sambuca - Sambuca is an anise flavoured usually colourless liqueur and also called Anisette or Anise Liqueur.
15ml
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
35ml
Anisette Syrup - Anisette Syrup also called a Anisette Cordial is made by cooking ground anise seeds with sugar and water into a thick sweet syrup.
10ml

Stir with a bar spoon vodka and sambuca as well as soda water with anisette syrup including ice also toast salm...

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Ghost Koala
Gin Oyster Hickson House - Hickson House Oyster Gin with infused with seaweed fresh tarragon native finger lime fresh ruby grapefruit and crushed Rock Oyster Shells.
45ml
Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.
45ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
100ml
Eucalyptus Leaf - Eucalyptus Leaf is a genus of over seven hundred species of flowering trees shrubs or mallees in the myrtle family Myrtaceae commonly known as eucalypts.

Stir with a bar spoon gin oyster hickson house and wine white as well as ice with eucalyptus leaf including oyst...

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Kei Truck
Wine Rice Sake Seikyo - Seikyo Sake Junmai Ginjo Omachi is packed with fruity flavour with a slightly dry finish and using yeast derived from peeled apples the end result is a deliciously sweet smelling spirit.
30ml
Beer Brew - Beer is brewed from grains commonly malted barley though wheat maize and rice with an alcohol level between 2 to 12 percent and dates back to 2050 BC.
50ml
Sushi Temaki Tofu Seafood - Tofu Seafood Temaki Sushi is seaweed made into a cone with seafood and tofu.
Sushi Temaki Fish White - White Fish Temaki Sushi is white fish wrapped with short grain rice and seaweed into a long cone shape.

Build in a glass by adding wine rice sake seikyo and beer brew as well as sushi temaki tofu seafood with sushi te...

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Nicaragua
Rum Light White Flor De Cana - Flor De Cana Rum Light White is a sugar free four year old premium rum light bodied with extreme purity and a transparent color.
45ml
Lulo Pulp - Lulo Pulp is clean fruit cut then mashed into a the pulp with a rich taste and brith in color.
45ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
100ml
Beef Steak Chuck Blade - Beef Steak Chuck Blade is a sholder cut steak from a cow and is best cooked braised the charded for a smoky flavour.

Shake in a cocktail shaker rum light white flor de cana and lulo pulp as well as ice with beef steak chuck blade ...

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Whitefox
Vanilla Liqueur - Vanilla or Vanille flavoured liqueur with natural vanilla pods flavour.
30ml
Milk - Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for infant mammals before they are able to digest other types of foods.
30ml
Bubble Gum Syrup - Bubble Gum Syrup with strong bubble gum flavour and bright pink in color.
10ml
Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.
30ml

Shake in a cocktail shaker vanilla liqueur and milk as well as bubble gum syrup with cream including ice and se...

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Firmus
Vodka Lemon Mandatory Spirit - Mandatory Spirit Lemon Vodka is triple distilled vodka and zesty lemon flavour.
30ml
Ginger Beer Bundaberg - Bundaberg Ginger Beer starts with homegrown ginger and master brewers then brew over 3 days to our traditional family recipe the same we haveve used for four generations.
70ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
190ml
Sausage Sizzle - Sausage Sizzle is a cooked sausage typically beef or pork on a grill or barbecue and served in a slice of bread with sauce and toppings.

Stir with a bar spoon vodka lemon mandatory spirit and ginger beer bundaberg as well as ice with sausage sizzle ...

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Cocktail Styles

Avenue Batidas Beer Shot Boba Tea Bombe Bonds Buck Champagne Chef Smash Collins Cobbler Coffee Break
Coffee Brew Caipirinha Caipiroska Colada Coolers Crustas Daisies Daiquiri Dipper Drop Shot Fancy Drink Fancy Beer
Fixes Fizzes Flips Fluffy Duck Frappes Gimlet Hair Of The Dog Highball Iced Tea Juice Stick Julep Lime And Soda
Level3 Manhattan Margarita Martini Mist Milkshake Mocktail Mojito Mule Nightcap Nut Joy Puff
Punch Rickeys Sangarees Screwdriver Shooter Shot Shrub Slammer Sling Snifter Snowball Sparkling Wine
Spritz Smash Soda Stick Sour Spider Spicy Beer Smoothie Strong Beer Super Strong Swizzle Tapioca Toddies
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