Newly Added Cocktails

AdultBar added the Servia to its cocktail database and is clear in color and is good with appetizer and other new additions like the Sweet Lips and Black Forest Cake Shot also added to the cocktail website Stamping Out and the mixed drink Electron and some of the best cocktails in the world like Walnut Pesto cocktail.

Servia
Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.
120ml
Pear Juice - Juice from pear fruit.
30ml

Build in a glass by adding wine white and pear juice and served cold in a wine glass.

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Sweet Lips
Rum Dark Kuna Ron - Kuna Ron Dark Rum is a 10 year old aged rum and distilled sugar cane placed in oak barrels for ageing with light gold in colour.
50ml
Orange Syrup - Orange flavor syrup made with the juice of oranges and sugar cooked until thick and smooth.
30ml

Stir with a bar spoon rum dark kuna ron and orange syrup and served room temperature in a sherry glass.

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Black Forest Cake Shot
Cherry Liqueur - Cherry flavoured liqueur also called Creme de cerise or kirsch or kirschwasser can also be called cherry brandy with alcohol cherry flavour and can be bitter or sweet and comes in a clear and bright red in color.
30ml
Coffee Liqueur - Coffee liqueur is a liqueur that tastes like coffee.
20ml
Whisky Cream - Whisky Cream is a cream liqueur based on whiskey where dairy is added with other ingredients and flavours.
30ml

Layered cherry liqueur and coffee liqueur as well as whisky cream and served room temperature in a sherry glass.

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Stamping Out
Angelica Liqueur - Angelica liqueur made from fennel aniseed coriander seeds and cloves a little and chop the angelica stems.
30ml
Angelica Root - Angelica archangelica is a wild celery it is a biennial plant from the apiaceae family a sweet scented stems and root.
10ml
Tea Dandelion - Dandelion tea is made from steeping dandelions in water the warmed into a deep rich tea.
210ml

Stir with a bar spoon angelica liqueur and angelica root as well as tea dandelion and served warm in a coffee gla...

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Electron
Bitters Electric - Electric bitters are made from a blend of over 30 botanicals by Marian Beke and Tony Pescatoni these tongue tingling bitters are centred around Acmella Oleracea flowers better known as the electric daisy.
10ml
Grapefruit Juice - Grapefruit juice made by cutting open and squeezing the grapfruit.
30ml
Tea - Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over leaves of the camellia sinensis an evergreen shrub.
210ml

Stir with a bar spoon bitters electric and grapefruit juice as well as tea and served warm in a coffee glass.

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Walnut Pesto
Bourbon Marshalls - Marshalls Bourbon.
30ml
Pesto Walnut - Walnut Pesto is a paste made from ground walnuts and oil and roasted garlic and green herbs with an acid and salt and pepper.
90ml
Olive Stuffed Pimento - Pimento stuffed olives is a pitted aged olive stuffed with bright red pimento pepper.
Cheese Ricotta - Ricotta cheese made from sheep cow goat or buffalo milk whey left over from the production of other cheeses.

Stir with a bar spoon bourbon marshalls and pesto walnut as well as olive stuffed pimento with cheese ricotta in...

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Cocktail Styles

Avenue Batidas Beer Shot Boba Tea Bombe Bonds Buck Champagne Chef Smash Collins Cobbler Coffee Break
Coffee Brew Caipirinha Caipiroska Colada Coolers Crustas Daisies Daiquiri Dipper Drop Shot Fancy Drink Fancy Beer
Fixes Fizzes Flips Fluffy Duck Frappes Gimlet Hair Of The Dog Highball Iced Tea Juice Stick Julep Lime And Soda
Level3 Manhattan Margarita Martini Mist Milkshake Mocktail Mojito Mule Nightcap Nut Joy Puff
Punch Rickeys Sangarees Screwdriver Shooter Shot Shrub Slammer Sling Snifter Snowball Sparkling Wine
Spritz Smash Soda Stick Sour Spider Spicy Beer Smoothie Strong Beer Super Strong Swizzle Tapioca Toddies
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