Newly Added Cocktails


AdultBar added the Triumvirate to its cocktail database and is light olive in color and is good with soup and other new additions like the Xerophyte and Hamnet also added to the cocktail website Second Engineer and the mixed drink Anguilliformes and some of the best cocktails in the world like Tapluch Mead cocktail.

Triumvirate
Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.
60ml
Consomme Shrimp - Shrimp consomme is a clear seafood stock using egg whites to remove oil and sediment to make a clear liquid with strong shrimp flavour.
90ml
Prawns Cooked - Prawns cooked in salted water.
Garum - Garum or Liquamen is a fermented fish sauce that is made from fish and salt.

Stir with a bar spoon wine white and consomme shrimp as well as prawns cooked with garum including cocktail fork...

Xerophyte
Calabazilla Liqueur - Calabazilla Liqueur is made from the fruit that comes of the Cucurbita foetidissima plant.
30ml
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
70ml
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
190ml

Build in a glass by adding calabazilla liqueur and soda water as well as ice and served cold in a highball tumble...

Hamnet
Port Wine Tawny - Tawny port wine is orange brown or yellowish brown colour.
60ml
Water Holy - Holy water is water that has been blessed by a religious figure.
60ml

Stir with a bar spoon port wine tawny and water holy and served warm in a old fashioned glass.

Second Engineer
Rum Dark Samai - Samai Dark Rum is a dark rum and aged for four years in sherry oak barrels and ‍distilled in traditional copper pot stills.
45ml
Lime Juice - A lime is a hybrid fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.
30ml
Water - Water is a transparent tasteless odorless and nearly colorless chemical substance that is the main constituent of Earths streams lakes and oceans and the fluids of most living organisms.
215ml

Build in a glass by adding rum dark samai and lime juice as well as water and served cold in a highball tumbler o...

Anguilliformes
Rice Spirit - Rice Spirit is a clear colorless distilled beverage and its alcohol content varies from about 17 to 53 percent alcohol by volume.
60ml
Fish Eel Cooked - Cooked Eel is cooked by poaching frying steaming grilling or BBQed until cooked.
Snow Pea - Snow Pea is an edible pod pea with flat pods and thin pod walls and is eaten whole with both the seeds and the pod.

Build in a glass by adding rice spirit and fish eel cooked as well as snow pea and served warm in a sherry glass.

Tapluch Mead
Mead Tapluch - Tapluch Mead made of honey but it is also a collective name for any kind of drinkable inebriants.
145ml
Water Hot - Hot water is a transparent tasteless odorless and nearly colorless chemical called H2O.
145ml

Stir with a bar spoon mead tapluch and water hot and served warm in a highball tumbler or collins glass.


Cocktail Styles


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