Newly Added Cocktails


AdultBar added the Bionic Beaver to its cocktail database and is rich brown in color and is good with afternoon tea foods and other new additions like the In Which We Serve and Carry On Escaping also added to the cocktail website Licuados Aguacate and the mixed drink Oiler and some of the best cocktails in the world like Bipple cocktail.

Bionic Beaver
Gin Sloe - Sloe gin is a red liqueur made with gin and sloe drupes which are a small fruit relative of the plum and must be over 25 percent ABV.
15ml
Gin Dry - Dry gin flavour is from juniper berries and other flavounrs and always has very little sweetness to taste.
15ml
Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.
15ml
Whiskey - Whisky is a type of distilled alcoholic beverage made from fermented grain mash various types barley corn rye and wheat may be malted also called Viski Viskia Viskis Wiski Wisgi Οuiokl Uisque Віскі or whiskey.
15ml

Stir with a bar spoon gin sloe and gin dry as well as vodka with whiskey including grenadine also beer brew an...

In Which We Serve
Elderberry Syrup - Syrup made from Elderberry sugar and water cooked until thick.
15ml
Sultana Syrup - Sultana Syrup is made by cooking sultanas with sugar and water into a thick dark surup.
15ml
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
220ml
Dumpling Chicken - Chicken Dumpling consist of pieces of cooked dough wrapped around a filling of chicken meat and or vegetables.

Stir with a bar spoon elderberry syrup and sultana syrup as well as soda water with dumpling chicken and served ...

Carry On Escaping
Avocado Liqueur - Abacaty Avocado Cream Liqueur is an absolute novelty in the world of liqueurs the worlds first vegan avocado based cream liqueur with a pale green and creamy sheen.
60ml
Milk Hot - Hot milk is a white liquid produced by the mammary glands of mammals and warmed to the temperature between 60C to 70C or 140F to 158F and never boiled.
90ml
Truffle Chocolate Peanut - Peanut chocolate truffle made with a chocolate ganache and toasted peanuts.
Truffle Chocolate Pistachio - Pistachio nut chocolate truffle.

Stir with a bar spoon avocado liqueur and milk hot as well as truffle chocolate peanut with truffle chocolate pis...

Licuados Aguacate
Avocado Liqueur - Abacaty Avocado Cream Liqueur is an absolute novelty in the world of liqueurs the worlds first vegan avocado based cream liqueur with a pale green and creamy sheen.
30ml
Yoghurt - Yogurt yoghurt or yoghourt is a food produced by bacterial fermentation of milk.
30ml
Avocado Pulp - Avocado made into a pulp.
60ml
Milk - Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for infant mammals before they are able to digest other types of foods.
60ml

Blended avocado liqueur and yoghurt as well as avocado pulp with milk including ice and served cold in a poco gr...

Oiler
Rum Coruba - Coruba Jamaica rum takes its inspiration from the traditional dark Planters style rums for which Jamaica is known but this full flavored rum has a smooth finish perfectly topped off with the aromas and flavors of molasses cocoa and caramel.
60ml
Cola Soda - Cola flavoured soda sweet in taste and strong cola flavour with calories of sugar and comes in dark colors.
60ml
Patties Mixed - Mixed Patties is a pastry that contains various fillings and spices baked inside a flaky shell.

Stir with a bar spoon rum coruba and cola soda as well as patties mixed and served cold in a old fashioned glass.

Bipple
Butterscotch Liqueur Eros - Eros Liqueur Butterscotch Liqueur that has all the richness you want at such an affordable price.
30ml
Whisky Cream Finnlaighs - Finnlaighs Whisky Cream with citrus and toasted oak aromas complemented by a mellow vanilla oakiness on the palate.
30ml
Pastry Profiterole - Profiterole or cream puff or chou a la creme is a filled choux pastry ball with a typically sweet and moist filling of whipped cream or custard or pastry cream or ice cream.

Layered butterscotch liqueur eros and whisky cream finnlaighs as well as pastry profiterole and served room temper...


Cocktail Styles


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