AdultBar

Newly Added Cocktails

AdultBar added the Agathius to its cocktail database and is light olive in color and is good with morning tea and other new additions like the Hunters Moon and Baker also added to the cocktail website Nip and the mixed drink Polyurethane and some of the best cocktails in the world like Papyrophobia cocktail.

Agathius

Wine White Dry - Dry white wine is alcoholic fermentation of the non coloured grapes and is dry to taste.

30ml

Fig Juice - Juice made from figs.

30ml

Water Hot - Hot water is a transparent tasteless odorless and nearly colorless chemical called H2O.

90ml

Stir with a bar spoon wine white dry and fig juice as well as water hot and served warm in a old fashioned glass.

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Hunters Moon

Moonshine - Moonshine is a high proof un aged whiskey distilled spirits and all in small batches.

30ml

Mead Morat - Morat Mead is a blend of honey and mulberries wine

60ml

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

100ml

Build in a glass by adding moonshine and mead morat as well as ice and served cold in a old fashioned glass.

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Baker

Milk Hot - Hot milk is a white liquid produced by the mammary glands of mammals and warmed to the temperature between 60C to 70C or 140F to 158F and never boiled.

250ml

Carnation Breakfast Powder - Carnation Breakfast Powder is high in protein and with twenty one vitamins and minerals including Calcium to help build strong bones and vitamins C and D and key nutrients for immune support.

Milo Powder - Milo Powder is a chocolate and malt powder typically mixed with hot water or milk to produce a beverage.

Pastry - Pastry or Viennoiseries are baked goods made from a yeast leavened dough with ingredients eggs butter milk cream and sugar.

Build in a glass by adding milk hot and carnation breakfast powder as well as milo powder with pastry and served...

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Nip

Vodka - Vodka is a distilled beverage traditionally vodka is made through the distillation of cereal grains and or potatoes.

30ml

Build in a glass by adding vodka and served room temperature in a shot glass.

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Polyurethane

Okolehao - Okolehao made by sailors from fermented roots of the ti plant in the 1780s. In 1790 an escaped convict brought distillation to Hawaii using the ti beverage to produce a highly alcoholic spirit which became Hawaiis only indigenous alcohol.

30ml

Rum Light White - Light rums also referred to as silver or white are distilled alcoholic made from sugarcane have very little flavor aside from a general sweetness and clear liquid.

30ml

Peppermint Liqueur - Peppermint Liqueur is Mentha flavour also knowen as mint liqueur and can be clear or in a range of colors.

10ml

Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.

30ml

Stir with a bar spoon okolehao and rum light white as well as peppermint liqueur with lemon soda including ice ...

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Papyrophobia

Wine Birch - Birch Wine is made by tapping a birch tree for its sap then fermented with lemon sugar water and yeast and has the flavour or burned brimstone paper.

135ml

Ratafia Grenoble - Grenoble Ratafia is made by mashing sour cherries mixed with sugar syrup and clove cinnamin and brandy.

15ml

Paper Plane - Paper Plane made from a A4 sheet then take the nine steps to make a paper aeroplane also called paper airplane or paper dart.

Build in a glass by adding wine birch and ratafia grenoble as well as paper plane and served cold in a wine glass...

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Cocktail Styles

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