Ingredients
50ml
Pavlova
15ml
Strawberry Schnapps Timboon
15ml
Kiwi Liqueur
15ml
Banana Liqueur
15ml
Blackberry Liqueur DeKuyper
15ml
Passion Fruit Liqueur Passoa
30ml
Cream
Cream Whipped Pink
Cocktail Spork
Doily Plate

9% Alcohol By Volume
18 Proof
1.1 Standard Drinks
Method
  1. Make pavalova that fits on top of glass.
  2. Add fesh strawberry, passion fruit, banna, kiwi and blackberry to glass.
  3. Pour over cream.
  4. Pour each liqueur into a edge of glass with cream between each.
  5. Balance pavlova on top of glass.
  6. Server with spork on a plate.
  7. Dollop of whipped cream on top of pavlova.
  8. Vie De Lia
Served
Poured
Cold
Saucer
120ml, 5oz, 12cl

Lia Pavlova is vie de lia medium cocktail at 1.1 standard drinks. Built with 50ml pavlova and 15ml strawberry schnapps timboon with 15ml kiwi liqueur as well as 15ml banana liqueur including 15ml blackberry liqueur dekuyper also 15ml passion fruit liqueur passoa together with 30ml cream and best with dessert type dishes. Just make pavalova that fits on top of glass then add fesh strawberry, passion fruit, banna, kiwi and blackberry to glass and pour over cream. Pour each liqueur into a edge of glass with cream between each and balance pavlova on top of glass and server with spork on a plate and dollop of whipped cream on top of pavlova and served in a saucer glass cold.



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