Unpublished Story is vonzo full bodied cocktail at 1 standard drinks. Stirred with 30ml gin story wines and 15ml finger lime pulp with 45ml soda water as well as 100ml ice and best served with fish and seafood dishes. Just add finger lime pulp to glass then muddle in the gin to pulp and pack ice into glass. Top glass with soda water and served in a old fashioned glass cold.