Be Thankful is inycsiklandozo light cocktail at 1 standard drinks. Stirred with 30ml plum liqueur badel sljivovica and 30ml plum pulp with 190ml tea black and best with morning tea snacks. Just brew light black tea then hea up the serving glass, and add liqueur and pulp to glass. Stir in the hot tea and add sugar, etc to taste and optimal service temperature would be 140f to 158f or 60c to 70c and served in a coffee glass warm.
