Ingredients
30ml
Cognac Camus XO
30ml
Orange Liqueur
90ml
Tea Earl Grey
Curry Leaf Syrup

12% Alcohol By Volume
24 Proof
1.4 Standard Drinks
Method
  1. Brew tea and warm glass.
  2. Add cognac and liqueur into glass.
  3. Pour in the tea.
  4. Stir in the the curry syrup.
  5. Tasteful
Served
Stirred
Warm
Old Fashioned
200ml, 7oz, 20cl
Also See:PumaSwitchblade
Cognac Camus XO - Camus XO cognac has delicate violet and vanilla oak aromas due to part of the process is aging it slowly in oak casks and with a fruity spicy scent a long a floral finish.
Cognac Camus XO
Orange Liqueur - Orange liqueur is also called triple sec meaning tripple destilled and comes as a sweet or dry and colored or colorless orange citrus flavoured liqueur.
Orange Liqueur
Tea Earl Grey - Earl Grey Tea is a black tea blended with orange bergamot oil.
Tea Earl Grey
Curry Leaf Syrup - Curry Leaf Syrup made from cooking curry leaf water and sugar into a thick sweet syrup and full curry leaf flavour.
Curry Leaf Syrup

Puma Puma is tasteful average cocktail at 1.4 standard drinks. Stirred with 30ml cognac camus xo and 30ml orange liqueur with 90ml tea earl grey and best served with farinaceous starchy dishes. Just brew tea and warm glass then add cognac and liqueur into glass and pour in the tea. Stir in the the curry syrup and served in a old fashioned glass warm.

pumapumacognaccamusorangeliqueurteaearlgreycurryleafsyrup
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