Ingredients
10ml
Bitters Dandelion And Burdock
30ml
Rum Black Gate
210ml
Tea Dandelion

6% Alcohol By Volume
12 Proof
1.2 Standard Drinks
Method
  1. Brew light dandelion tea.
  2. Add rum into warm serving glass.
  3. Stir in the hot dandelion tea.
  4. Splash bitters on top.
  5. Deilig
Served
Shaken
Cold
Old Fashioned
200ml, 7oz, 20cl
Bitters Dandelion And Burdock - Dandelion and Burdock is the fusion of overproof spirit and seven botanicals including dandelion root fresh ginger citrus and star anise.
Bitters Dandelion And Burdock
Rum Black Gate - Black Gate rum is matured in a port barrel for over three years then bottled at 40 percent with big toffee and caramel flavours it is reminiscent of the Overproof 51 percent port cask without the punch of added alcohol. There are no added sugars or flavours in any of our rums it is rum in its most
Rum Black Gate
Tea Dandelion - Dandelion tea is made from steeping dandelions in water the warmed into a deep rich tea.
Tea Dandelion

Lionsgate is deilig weak cocktail at 1.2 standard drinks. Shaken with 10ml bitters dandelion and burdock and 30ml rum black gate with 210ml tea dandelion and good with afternoon tea. Just brew light dandelion tea then add rum into warm serving glass and stir in the hot dandelion tea and splash bitters on top and served in a old fashioned glass cold.

lionsgatebittersdandelionburdockrumblackgateteadandelion
Share With Friends:
Reset Search

Night Vision x x x x x x x
Madeby
Blender
Layered
Poured
Shaken
Stirred
Warm
Room
Cold
Alcohol
Fruits
Citrus
Others
Berries
Styles
 
Home Page
Site Feedback