Biscuit made from cooking in a over a mixture of flour fat and flavours and come... More
Biscuit made from cooking in a over a mixture of flour fat and flavours and come in may shapes sizes and flavours.
Almond biscuits made with almon flour eggs and sugar and baked until golden brow... More
Almond biscuits made with almon flour eggs and sugar and baked until golden brown.
Anzac biscuit comes in two types chewie and hard it is a sweet biscuit made usin... More
Anzac biscuit comes in two types chewie and hard it is a sweet biscuit made using rolled oats flour sugar butter golden syrup baking soda boiling water and coconut.
Bourbon Biscuit is a sandwich biscuit consisting of two thin rectangular dark ch... More
Bourbon Biscuit is a sandwich biscuit consisting of two thin rectangular dark chocolate flavoured biscuits with a chocolate buttercream filling.
Langues de Chat Biscuit made with egg whites sugar butter and flour then baked u... More
Langues de Chat Biscuit made with egg whites sugar butter and flour then baked until golden brown.
Chocolate Chip biscuit made with flour butter sugar and chocolate pieces baked u... More
Chocolate Chip biscuit made with flour butter sugar and chocolate pieces baked until golden brown.
Hydrox Chocolate Biscuit is a creme filled chocolate sandwich cookie. More
Hydrox Chocolate Biscuit is a creme filled chocolate sandwich cookie.
Crackers are a thin crispy style of biscuit and a low salt sugar and fat. More
Crackers are a thin crispy style of biscuit and a low salt sugar and fat.
Graham cracker is a sweet flavored cracker made with whole wheat flour and flavo... More
Graham cracker is a sweet flavored cracker made with whole wheat flour and flavored with honey and cinnamon and baked until golden brown.
Maamoul Biscuit is a butter cookie traditionally filled with dates or pistachios... More
Maamoul Biscuit is a butter cookie traditionally filled with dates or pistachios or walnuts.
Macadamia Nut Biscuit made by mixing butter and sugar then adding macadamia flou... More
Macadamia Nut Biscuit made by mixing butter and sugar then adding macadamia flour and then baked.
Biscuit macaroon is a small biscuit cookie typically made from ground almonds co... More
Biscuit macaroon is a small biscuit cookie typically made from ground almonds coconut and or other nuts or even potato with sugar and sometimes flavorings food coloring glace cherries jam and or a chocolate coating.
Mint Slice Biscuit made with a biscuit base layer of min flavour inside and coat... More
Mint Slice Biscuit made with a biscuit base layer of min flavour inside and coated in milk chocolate.
Oats biscuit are made from rolled oats or oatmeal that are backed into a cookie ... More
Oats biscuit are made from rolled oats or oatmeal that are backed into a cookie or biscuit.
Oblyzni biscuit are little cookies that are made from the dough of flour and ser... More
Oblyzni biscuit are little cookies that are made from the dough of flour and serum or kvass and a half of chestnut as a filling.
Peppermint Patty Biscuit with sweet peppermint filling encased in a dark chocola... More
Peppermint Patty Biscuit with sweet peppermint filling encased in a dark chocolate biscuit then coated in chocolate.
Pretzel Biscuit is made from dough that is shaped into a knot and can be savory ... More
Pretzel Biscuit is made from dough that is shaped into a knot and can be savory or sweet.
Rusk biscuit is a light dry biscuit or piece of twice baked biscuit or bread. More
Rusk biscuit is a light dry biscuit or piece of twice baked biscuit or bread.
Scottish shortbread biscuit is made from one part white sugar two parts butter a... More
Scottish shortbread biscuit is made from one part white sugar two parts butter and three to four parts plain wheat flour.
Sponge finger also called ladyfingers sometimes known by their original name sav... More
Sponge finger also called ladyfingers sometimes known by their original name savoiardi or as sponge fingers in english are low density dry egg based sweet sponge biscuits.
Stroopwafel biscuit is a wafer cookie made from two thin layers of baked dough j... More
Stroopwafel biscuit is a wafer cookie made from two thin layers of baked dough joined by a caramel filling.
Tea biscuit is made with wheat flour sugar oil and unlike the rich tea biscuit i... More
Tea biscuit is made with wheat flour sugar oil and unlike the rich tea biscuit is typically vanilla flavoured.
Uneeda Biscuit are lighter flakier and stayed crisper longer due to the packagin... More
Uneeda Biscuit are lighter flakier and stayed crisper longer due to the packaging.
Caramel Wafer Biscuit are layers of very thin flat light caramel biscuits with l... More
Caramel Wafer Biscuit are layers of very thin flat light caramel biscuits with layers of rich caramel cream cut into many shappes.
Chocolate Wafer Biscuit are layers of very thin flat chocolate biscuits with lay... More
Chocolate Wafer Biscuit are layers of very thin flat chocolate biscuits with layers of chocolate cream cut into many shappes.
Vanilla Wafer Biscuit are layers of very thin flat light biscuits with layers of... More
Vanilla Wafer Biscuit are layers of very thin flat light biscuits with layers of vanilla cream cut into many shappes.
Pani Popo Bun also called Samoan Sweet Coconut Buns are fluffy yeast based rolls... More
Pani Popo Bun also called Samoan Sweet Coconut Buns are fluffy yeast based rolls are baked in a sweetened coconut.
Apricot Cake is made with flour with a rising agent egg protein and the strong f... More
Apricot Cake is made with flour with a rising agent egg protein and the strong flavour of plum then baked in oven until golden brown and well cooked.
Brownie cake made with chocolate nuts flower and eggs and sugar all backed toget... More
Brownie cake made with chocolate nuts flower and eggs and sugar all backed together in a baking tray.
Butter cake made with wipped butter so the cake is a nice yellow color. More
Butter cake made with wipped butter so the cake is a nice yellow color.
Cherry Cake is made with flour with a rising agent egg and the strong flavour of... More
Cherry Cake is made with flour with a rising agent egg and the strong flavour of cherries then baked in oven until golden brown and well cooked.
Corn Cake made with corn flour and corn meat and a rising agent like bicarbonate... More
Corn Cake made with corn flour and corn meat and a rising agent like bicarbonate of soda or beaten egg white to hold structure then baked in oven.
Cake made with alot of fruit nut and cherries and alot of candied peel and baked... More
Cake made with alot of fruit nut and cherries and alot of candied peel and baked in a strong flour cake mix.
Lamington is a cake made from squares of butter cake or sponge cake coated in an... More
Lamington is a cake made from squares of butter cake or sponge cake coated in an outer layer sauce and rolled in desiccated coconut can also have layer of cream and or strawberry jam etc and can come in many flavours.
The madeleine or petite madeleine is a traditional small cake from Commercy and ... More
The madeleine or petite madeleine is a traditional small cake from Commercy and Liverdun two communes of the Lorraine region in northeastern.
Mooncake is a round pastry with a rich thick filling usually made from lotus see... More
Mooncake is a round pastry with a rich thick filling usually made from lotus seed paste surrounded by a thin crust and may contain yolks from salted duck eggs.
Oatmeal cake also knowen as birlin cake can also contail barley meal. More
Oatmeal cake also knowen as birlin cake can also contail barley meal.
Plain simple cake low in sugar and fat. More
Plain simple cake low in sugar and fat.
Plum Cake is made with flour with a rising agent egg protein and the strong flav... More
Plum Cake is made with flour with a rising agent egg protein and the strong flavour of plum then baked in oven until golden brown and well cooked.
Rum baba cake or baba au rhum is a small yeast cake saturated in syrup made with... More
Rum baba cake or baba au rhum is a small yeast cake saturated in syrup made with hard liquor usually rum.
Cake Seed is a cake baked until golden brown and stacked with seeds and best see... More
Cake Seed is a cake baked until golden brown and stacked with seeds and best seerved warm.
Twinkie is a butter cake with cream in the center and did have jam inside pre wo... More
Twinkie is a butter cake with cream in the center and did have jam inside pre world war two.
Cassava Pudding is made from Tapioca balls and made into a jelly like soft puddi... More
Cassava Pudding is made from Tapioca balls and made into a jelly like soft pudding.
Chips tortilla is made from corn or maize hominy meal that is flat circular cut ... More
Chips tortilla is made from corn or maize hominy meal that is flat circular cut then baked in an oven until dry like a cracker.
Cocktail bread made into a small loaf. More
Cocktail bread made into a small loaf.
Bagel cocktail bread or beigel is a ring from yeasted wheat dough which is first... More
Bagel cocktail bread or beigel is a ring from yeasted wheat dough which is first boiled and then baked.
Beer Cocktail Bread is any bread that includes beer in the dough mixture and has... More
Beer Cocktail Bread is any bread that includes beer in the dough mixture and has a fantastic beer smell.
Brazilian Cheese Bread is made by combiding egg flour oil and fine grated cheese... More
Brazilian Cheese Bread is made by combiding egg flour oil and fine grated cheese with milk and salt all backed into a fluffy ball.
Cinnamon bread refers to a broad category of baked goods flavored with cinnamon ... More
Cinnamon bread refers to a broad category of baked goods flavored with cinnamon and sweetened with sugar into a backed loaf.
Focaccia cocktail bread is a flat oven baked bread product similar in style and ... More
Focaccia cocktail bread is a flat oven baked bread product similar in style and texture to pizza dough.
Gingerbread refers to a broad category of baked goods flavored with ginger clove... More
Gingerbread refers to a broad category of baked goods flavored with ginger cloves nutmeg and cinnamon and sweetened with honey sugar or molasses.
Melba toast is a dry crisp and thinly sliced toast often served with wet dishers... More
Melba toast is a dry crisp and thinly sliced toast often served with wet dishers and salad. It is named after Dame Nellie Melba the stage name of Australian opera singer.
Pita cocktail bread or pitta is a yeast leavened round flatbreads baked from whe... More
Pita cocktail bread or pitta is a yeast leavened round flatbreads baked from wheat flour common in the Mediterranean.
Pretzel cocktail bread is made from dough that is commonly shaped into a knot. More
Pretzel cocktail bread is made from dough that is commonly shaped into a knot.
Pumpernickel cocktail bread is a typically heavy slightly sweet rye bread tradit... More
Pumpernickel cocktail bread is a typically heavy slightly sweet rye bread traditionally made with sourdough starter and coarsely ground rye.
Roti cocktail bread is a round flatbread made from stoneground wholemeal flour t... More
Roti cocktail bread is a round flatbread made from stoneground wholemeal flour traditionally known as gehu ka atta and water that is combined into a dough.
Cocktail rye bread is a type of bread made with various proportions of flour fro... More
Cocktail rye bread is a type of bread made with various proportions of flour from rye grain.
Cocktail bread sourdough is a bread made by the fermentation of dough using wild... More
Cocktail bread sourdough is a bread made by the fermentation of dough using wild lactobacillaceae and yeast.
Bread made into small sticks and could have many types of flavours. More
Bread made into small sticks and could have many types of flavours.
Tortilla cocktail bread or tlaxcalli is a flat circular bread usually made from ... More
Tortilla cocktail bread or tlaxcalli is a flat circular bread usually made from corn or wheat flour.
Corn chips is a cut dried tortilla made from cornmeal fried in oil or baked usua... More
Corn chips is a cut dried tortilla made from cornmeal fried in oil or baked usually in the shape of a small noodle or scoop and are thick rigid and very crunchy.
Appelflap pastry is a sweet pastry known as made from dough that is filled with ... More
Appelflap pastry is a sweet pastry known as made from dough that is filled with apples raisins sugar and cinnamon and covered with sugar granules on top.
Baklava Pastry is a rich sweet dessert pastry made of layers of filo filled with... More
Baklava Pastry is a rich sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.
Banket pastry also called banketstaaf is made from puff pastry that is filled wi... More
Banket pastry also called banketstaaf is made from puff pastry that is filled with almond paste and brushed with fruit jam.
Beignets Pastry is a type of fritter or deep fried pastry usually made from yeas... More
Beignets Pastry is a type of fritter or deep fried pastry usually made from yeast dough.
Borek Pastry or burek is made of a thin flaky dough such as filo with a variety ... More
Borek Pastry or burek is made of a thin flaky dough such as filo with a variety of fillings such as meat cheese spinach or potatoes.
Bossche Bol pastry is a traditional chocolate coated whipped cream filled pastry... More
Bossche Bol pastry is a traditional chocolate coated whipped cream filled pastry ball and are a large size.
Bridie pastry or Forfar bridie is a meat pastry that originates from Forfar Scot... More
Bridie pastry or Forfar bridie is a meat pastry that originates from Forfar Scotland.
Brioche is a bread high egg and butter content gives it a rich and tender crumb ... More
Brioche is a bread high egg and butter content gives it a rich and tender crumb and it has a dark golden and flaky crust frequently accentuated by an egg wash applied after proofing.
Briouat or Briwat Pastry is a sweet or savory puff pastry filled with meat chick... More
Briouat or Briwat Pastry is a sweet or savory puff pastry filled with meat chicken or lamb or fish and shrimp cheese lemon black pepper herbs spices.
Chiko Roll Pastry is filled with cabbage onion celery carrot and beef all bound ... More
Chiko Roll Pastry is filled with cabbage onion celery carrot and beef all bound with a thick spring roll like pastry.
Chouquette Pastry is a pate a choux pastry puffs extremely light and studded wit... More
Chouquette Pastry is a pate a choux pastry puffs extremely light and studded with the so called sucre perle or lit pearl sugar coarse sugar crystals.
Croissant is a buttery flaky pastry using the yeast leavened shape the dough is ... More
Croissant is a buttery flaky pastry using the yeast leavened shape the dough is layered with butter rolled and folded several times in succession then rolled into a thin sheet.
Curry Puff pastry is a small pie consisting of curry with chicken and potatoes i... More
Curry Puff pastry is a small pie consisting of curry with chicken and potatoes in a deep fried or baked pastry shell and the consistency of the curry is quite thick to prevent it from oozing out of the snack.
Apricot danish pastry is a apricot topped backed pastry made from flour butter s... More
Apricot danish pastry is a apricot topped backed pastry made from flour butter sugar and eggs made fluffy with yeast and backed until golden brown.
Cherry danish pastry is a sweet pastry in the viennoiserie tradition that is mul... More
Cherry danish pastry is a sweet pastry in the viennoiserie tradition that is multilayered and topped with rich cooked cherries.
Pastry Danish Fruit Mixed is a multilayered laminated sweet pastry in the vienno... More
Pastry Danish Fruit Mixed is a multilayered laminated sweet pastry in the viennoiserie tradition topped with a mixture of fruits.
Pain aux raisins also called escargot or pain russe is a spiral pastry often eat... More
Pain aux raisins also called escargot or pain russe is a spiral pastry often eaten for breakfastand is names translate as raisin bread snail.
Gemberbolus Pastry is made with candied ginger milk yeast flour salt sugar cinna... More
Gemberbolus Pastry is made with candied ginger milk yeast flour salt sugar cinnamon eggs vanilla and butter.
Huangqiao Shaobing Pastry is a type of baked unleavened layered flatbread and va... More
Huangqiao Shaobing Pastry is a type of baked unleavened layered flatbread and variety with savory or sweet stuffing and with or without sesame on top.
Letterbanket is a flaky pastry that is made with flour butter and eggs and is sh... More
Letterbanket is a flaky pastry that is made with flour butter and eggs and is shaped into letters and filled with almond paste and dusted with sugar.
Mille Feuilles Pastry or Thousand Leaves Pastry or Vanilla Slice is a dessert ma... More
Mille Feuilles Pastry or Thousand Leaves Pastry or Vanilla Slice is a dessert made of puff pastry layered with pastry cream and top glazed.
Moorkop pastry is a dessert consisting of a choux pastry that is filled with whi... More
Moorkop pastry is a dessert consisting of a choux pastry that is filled with whipped cream and glazed with chocolate and finished by topping with more cream.
Nonnevot pastry made with flour yeast milk salt butter lard and brown sugar and ... More
Nonnevot pastry made with flour yeast milk salt butter lard and brown sugar and deep fried until it develops a golden brown color.
Pain Au Chocolat Pastry is a viennoiserie roll made with a combination of rectan... More
Pain Au Chocolat Pastry is a viennoiserie roll made with a combination of rectangular yeast leavened dough and a few chocolate sticks or chocolate ganache.
Paris Brest Pastry is a dessert made of choux pastry and a praline flavoured cre... More
Paris Brest Pastry is a dessert made of choux pastry and a praline flavoured cream and top sprinkle with iceing sugar.
Placinta  is a traditional pastry resembling a thin small round or square shap... More
Placinta  is a traditional pastry resembling a thin small round or square shaped cake usually filled with apples or a soft cheese such as Urda.
Profiterole or cream puff or chou a la creme is a filled choux pastry ball with ... More
Profiterole or cream puff or chou a la creme is a filled choux pastry ball with a typically sweet and moist filling of whipped cream or custard or pastry cream or ice cream.
Apple turnover pastry is a type of pastry filled with cooked apple and made by f... More
Apple turnover pastry is a type of pastry filled with cooked apple and made by folding the dough over sealing and baking until golden brown.
Apricot turnover pastry is a multilayered viennoiserie pastry with a pulp of coo... More
Apricot turnover pastry is a multilayered viennoiserie pastry with a pulp of cooked apricot inside and backed until flaky.
Beef Turnover Pastry is a savoury turnover with beef in the center of the pastry... More
Beef Turnover Pastry is a savoury turnover with beef in the center of the pastry and comes in many flavours.
Blueberry turnover pastry is made by filling butter pasty with a blur berry pulp... More
Blueberry turnover pastry is made by filling butter pasty with a blur berry pulp.


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bakeds are used with cocktails and here is a list of 107 types of baked products that are used in making cockails and having with fancy drinks and bakeds are a must have at any cocktail party.


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