Ingredients
30ml
Okolehao
30ml
Hawaiian Punch Yellow
10ml
Lemon Juice
30ml
Soda Water
190ml
Ice
Beef Steak Loin Top
Salt Lemon

15% Alcohol By Volume
30 Proof
1.2 Standard Drinks
Method
  1. Add the ice into tall tumbler glass.
  2. Pour in the okolehao.
  3. Pour in a little lemon juice.
  4. Add the soda water.
  5. Sprinkle the yellow punch on top.
  6. Good with steak and lemon salt.
  7. Fortifying
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Hula Highball

Yellow Hula Highball is fortifying full bodied cocktail at 1.2 standard drinks. Built with 30ml okolehao and 30ml hawaiian punch yellow with 10ml lemon juice as well as 30ml soda water including 190ml ice and best served with farinaceous starchy dishes. Just add the ice into tall tumbler glass then pour in the okolehao and pour in a little lemon juice. Add the soda water and sprinkle the yellow punch on top and good with steak and lemon salt and served in a highball glass cold.



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