Sanctuary Cocktail Recipe & Ingredients - AdultBar

Sanctuary Cocktail

Ingredients

45ml

Gin Hemp

15ml

Lillet Kina

10ml

Lime Juice

100ml

Soda Water Hemp

130ml

Ice

Cucumber

12% Alcohol By Volume

24 Proof

1.6 Standard Drinks

Method - Poured - Cold

With a peeler make slices of cucumber.
Mix in ice and cucunber peels.
Pour in jigger of hemp gin.
Add count of kina lillet.
Pour in splash of lime juice.
Stir in hemp soda water.
Heavenly

Served

Poured

Cold

Goblet Glass

360ml, 12oz, 36cl

Also See:Ankh

Gin Hemp - Hemp gin is made using locally grown organic hemp and when blended with carefully selected botanicals creates a truly contemporary style of hemp gin.

Lillet Kina - Kina Lillet is a liqueur made with white wine mixed with fruit liqueurs and flavored with quinine bark of the kina kina or cinchona tree and made from 1887 to 1986.

Lime Juice - A lime is a hybrid fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.

Soda Water Hemp - Hemp soda water with natural smooth taste of hemp or Cannabis.

Soda Water Hemp

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Cucumber - Cucumber is a widely cultivated plant in the gourd family Cucurbitaceae. It is a creeping vine that bears cucumiform fruits that are used as vegetables.

Sanctuary is heavenly average cocktail at 1.6 standard drinks. Built with 45ml gin hemp and 15ml lillet kina with 10ml lime juice as well as 100ml soda water hemp including 130ml ice and best with an entree or small snack. Just with a peeler make slices of cucumber then mix in ice and cucunber peels and pour in jigger of hemp gin. Add count of kina lillet and pour in splash of lime juice and stir in hemp soda water and served in a goblet glass cold.

sanctuary gin hemp lillet kina lime juice soda water hemp ice cucumber

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