Ingredients
30ml
Rum Stolen
70ml
Pineapple Juice
190ml
Ice
Pineapple Baby Queen Victoria

11% Alcohol By Volume
22 Proof
1 Standard Drinks
Method
  1. Place ice into glass.
  2. Add shot of rum into glass.
  3. Top glass with pineapple juice.
  4. Garnish glass with pineapple.
  5. Velsmagende
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Rum Stolen - Stolen smoked rum distillation and ageing process for this rum takes place in the caribbean where it matures in oak barrels for a minimum of two years before it is carefully blended by hand.
Rum Stolen
Pineapple Juice - Pineapple juice is a sweet acidic liquid bright yellow in color and is made by crushing and pulping pineapple flesh and straining into juice.
Pineapple Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Pineapple Baby Queen Victoria - Baby Queen Victoria Pineapple are smaller than the common pineapple and have a fragrant golden orange skin and juicy bright yellow flesh and are sweeter and more aromatic than other pineapples.
Pineapple Baby Queen Victoria

Pinada is velsmagende average cocktail at 1 standard drinks. Built with 30ml rum stolen and 70ml pineapple juice with 190ml ice and good to have with brunch. Just place ice into glass then add shot of rum into glass and top glass with pineapple juice and garnish glass with pineapple and served in a highball glass cold.

pinadarumstolenpineapplejuiceicepineapplebabyqueenvictoria
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