Pimms Winter Cup is comestible weak cocktail at 1.2 standard drinks. Stirred with 40ml pimms no6 and 30ml caramel liqueur with 20ml caramel syrup as well as 80ml apple juice including 80ml orange juice and best at tea time. Just warm serving glass then heat up the orange and apple juice and warm mixing glass and heat cubes. Pour all ingredients into warm mixing glass and slowly stir well until mixed and hawthorne strain into hot glass and served in a coffee glass warm.