Mango Kava Mocktail Recipe & Ingredients - AdultBar

Mango Kava Cocktail

Ingredients

15ml

Kava Powder eKava Brown Label

55ml

Water Rain

30ml

Mango Juice

190ml

Ice

0% Alcohol By Volume

0 Proof

0 Standard Drinks

Method - Stirred - Cold

ALERT: Don't consume Karva with alcohol.
Place water into mixing glass.
Stir in kava powder.
Alow kava to rest for 10 minutes.
Stir in mango juice.
Add ice into glass.
Fine strain into glass over ice.
Very Enjoyable

Served

Stirred

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Mocktail Kava Fijian Tonga

Kava Powder eKava Brown Label - Brown label eKava kava powder and do not drink alcohol with Karva.

Kava Powder eKava Brown Label

Water Rain - Rain Water is the parent of all natural water and make contain particles in the air and should be filted.

Mango Juice - Mango juice is also an excellent source of antioxidants including vitamin C.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Mango Kava is very enjoyable watery cocktail with no alcohol. Stirred with 15ml kava powder ekava brown label and 55ml water rain with 30ml mango juice as well as 190ml ice and best with morning tea snacks. Just alert: don't consume karva with alcohol then place water into mixing glass and stir in kava powder. Alow kava to rest for 10 minutes and stir in mango juice and add ice into glass then fine strain into glass over ice and served in a highball glass cold.

mango kava kava powder ekava brown label water rain mango juice ice

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