Ingredients
25ml
Rum Light White
25ml
Rum Dark Bundaberg OP
10ml
Orange Liqueur
20ml
Almond Syrup Monin
10ml
Grenadine
20ml
Lime Juice
290ml
Ice

24% Alcohol By Volume
48 Proof
2.1 Standard Drinks
Method
  1. Fill glass with ice.
  2. Add ice to shaker.
  3. Add all ingredients to shaker.
  4. Shake well.
  5. Strain into glass over ice.
  6. Yum Yum
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Mai Tai

Mai Tai Mix is yum yum robust cocktail at 2.1 standard drinks. Shaken with 25ml rum light white and 25ml rum dark bundaberg op with 10ml orange liqueur as well as 20ml almond syrup monin including 10ml grenadine also 20ml lime juice together with 290ml ice and best with lunch. Just fill glass with ice then add ice to shaker and add all ingredients to shaker. Shake well and strain into glass over ice and served in a highball glass cold.



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