Lemon Pie is piquant quite strong cocktail at 1.6 standard drinks. Shaken with 30ml gin lemon verano and 30ml lemon liqueur pococello with 30ml lemon soda as well as 10ml egg white including 100ml ice and best at tea time. Just place ice into shaker then add gin and liqueur into glass and add in the egg white. Vigorously shake and stir in the lemon soda and rim glass with crushed macaroons then hawthorne strain into glass and served in a saucer glass cold.