Hunters Axe Cocktail Recipe & Ingredients - AdultBar

Hunters Axe Cocktail

Ingredients

145ml

Apple Cider

145ml

Water Hot

Beef Steak Scotch Fillet

Salt Orange Blood

Mustard Honey

2% Alcohol By Volume

4 Proof

0.5 Standard Drinks

Method - Stirred - Warm

Warm serving glass.
Add apple cider to glass.
Stir in the hot water.
Good with beef steak and fruit salt and honey mustard.
Iuncidus

Served

Stirred

Warm

Highball Glass

300ml, 10.5oz, 30cl

Also See:Low Alcohol Roti

Apple Cider - Apple cider is an unfiltered unsweetened non alcoholic beverage made from apples.

Water Hot - Hot water is a transparent tasteless odorless and nearly colorless chemical called H2O.

Beef Steak Scotch Fillet - Scotch Fillet Beef Steak is best char grilled with salt over a wood fire then rested for the best outcome.

Beef Steak Scotch Fillet

Salt Orange Blood - Blood Orange Salt is sodium chloride rubed with the skin of the blood orange to release the oils from the blood orange peel into the salt with bits of skin to give a strong grapefruit scent.

Salt Orange Blood

Mustard Honey - Honey Mustard is a condiment made from the seeds of a mustard plant white and yellow mustard mixed with honey.

Hunters Axe is iuncidus watered down cocktail at 0.5 standard drinks. Stirred with 145ml apple cider and 145ml water hot and best with lunch. Just warm serving glass then add apple cider to glass and stir in the hot water and good with beef steak and fruit salt and honey mustard and served in a highball glass warm.

hunters axe apple cider water hot beef steak scotch fillet salt orange blood mustard honey

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