Cyrenaica is fortifying watery cocktail with no alcohol. Built with 50ml mussel cooked and 50ml stock fish with 50ml fennel roasted and best with an entree or small snack. Just warm serving glass then place a little roasted fennel into glass and add the in the poached mussels. Sprinkle in the mixed spice and pour in warm fish stock and drop fork into glass and served in a old fashioned glass cold.
