Ingredients
60ml
Port Wine
230ml
Beer Brew Rye
Sausage Pork
Cocktail Bread Sourdough

8% Alcohol By Volume
16 Proof
1.8 Standard Drinks
Method
  1. Place large peg of port to glass.
  2. Top glass with beer.
  3. Works with a pork sausage and bread.
  4. Pleserus Iawn

Croft: a small area of land often with a dwelling

Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl

Croft is pleserus iawn smooth cocktail at 1.8 standard drinks. Built with 60ml port wine and 230ml beer brew rye and good with roasted or barbecue foods. Just place large peg of port to glass then top glass with beer and works with a pork sausage and bread and served in a highball glass cold.



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