Common Nectar Cocktail Recipe & Ingredients - AdultBar

Common Nectar Cocktail

Ingredients

50ml

Madeira

20ml

Brandy Korbel

10ml

Lemon Juice

10ml

Nutmeg syrup

100ml

Ice

19% Alcohol By Volume

38 Proof

1.3 Standard Drinks

Method - Stirred - Cold

Add ice into cocktail mixing glass.
Pour ingredients into cocktail mixing glass.
Mix well with spoon.
Pour all into short glass.
Pack more ice cubes into glass.
Divine

Served

Stirred

Cold

Old Fashioned Glass

200ml, 7oz, 20cl

Also See:1864

Madeira - Madeira is a fortified wine made in the Portuguese Madeira Islands off the coast of Africa.

Brandy Korbel - Korbel brandy made in small batches then aged to perfection in premium oak barrels and fire charred and mellowed to achieve a golden amber color rich butterscotch and extra smooth taste.

Lemon Juice - Juice of the lemon is about 5 to 6 percent citric acid with a pH of around 2.2 giving it a sour taste.

Nutmeg syrup - Nutmeg syrup made with strong flavoured nutmeg cooked with sugar and water into a thick sweet syrup.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Common Nectar is divine strong cocktail at 1.3 standard drinks. Stirred with 50ml madeira and 20ml brandy korbel with 10ml lemon juice as well as 10ml nutmeg syrup including 100ml ice and best with morning tea snacks. Just add ice into cocktail mixing glass then pour ingredients into cocktail mixing glass and mix well with spoon. Pour all into short glass and pack more ice cubes into glass and served in a old fashioned glass cold.

common nectar madeira brandy korbel lemon juice nutmeg syrup ice

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