Ingredients
30ml
Vodka Red Star
30ml
Cinnamon Liqueur Peligroso
60ml
Apple Cider
130ml
Ginger Ale Soda

8% Alcohol By Volume
16 Proof
1.6 Standard Drinks
Method
  1. Warm serving glass.
  2. Heat cider and soda.
  3. Add vodka and liqueur to warm glass.
  4. Stir in the hot cider and ginger soda.
  5. Dainty
Served
Poured
Room Temperature
Coffee
300ml, 10.5oz, 30cl
Also See:Christmas

Christmas Mule is dainty smooth cocktail at 1.6 standard drinks. Built with 30ml vodka red star and 30ml cinnamon liqueur peligroso with 60ml apple cider as well as 130ml ginger ale soda and best at tea time. Just warm serving glass then heat cider and soda and add vodka and liqueur to warm glass. Stir in the hot cider and ginger soda and served in a coffee glass at room temperature.



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