Bonkjuice is finger licking quite strong cocktail at 1.6 standard drinks. Shaken with 30ml whisky spring bay rheban and 15ml chocolate liqueur mozart with 10ml chocolate syrup as well as 35ml milk including 100ml ice and served for or with tiffins. Just add a little the ice to shaker then add ingredients to shaker and quick shake to mix. Pour all into glass and top glass with ice and seve with two dark chocolate truffles and served in a old fashioned glass cold.