Blood Orange Cocktail Recipe & Ingredients - AdultBar

Blood Orange Cocktail

Ingredients

45ml

Vodka Black Blavod

15ml

Vermouth Rosso

10ml

Orange Liqueur Rutte

5ml

Gomme Syrup

5ml

Bitters Orange Kenny

100ml

Ice

Orange Peel

32% Alcohol By Volume

64 Proof

2 Standard Drinks

Method - Stirred - Cold

Chill martini glass.
Place ice into mixing glass.
Add all ingredients to mixing glass.
Mix well.
Strain into glass.
Garnish with twist of orange peel.
Delish

Served

Stirred

Cold

Martini Glass

120ml, 5oz, 12cl

Vodka Black Blavod - Blavod blah VOD is an 80 proof 40 percent ABV black vodka where the color is from Catechu from the heartwood of Burmese catechu acacia trees.

Vodka Black Blavod

Vermouth Rosso - Rosso Vermouth is often used to refer to red colored mildly and slightly sweet vermouths. These types of vermouths have also been called rosso vermouth or sweet vermouth.

Orange Liqueur Rutte - Rutte orange liqueur uses a base of grape cognac in which fresh orange peels are macerated for four weeks.

Orange Liqueur Rutte

Gomme Syrup - Gomme syrup is made from arabic gum and cooked with water and sugar until thick and clear in color.

Bitters Orange Kenny - Orange Bitters is made by distilling orange zest into a rich orange bitters and infused with the flavor of coriander and with caraway seeds and cardamon seeds.

Bitters Orange Kenny

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Orange Peel - Skin of a orange also known as peel or zest high in orange oil.

Blood Orange is delish heavy cocktail at 2 standard drinks. Stirred with 45ml vodka black blavod and 15ml vermouth rosso with 10ml orange liqueur rutte as well as 5ml gomme syrup including 5ml bitters orange kenny also 100ml ice and best at tea time. Just chill martini glass then place ice into mixing glass and add all ingredients to mixing glass. Mix well and strain into glass and garnish with twist of orange peel and served in a martini glass cold.

Coconut Sangaree

blood orange vodka black blavod vermouth rosso orange liqueur rutte gomme syrup bitters orange kenny ice orange peel

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