Blood And Soil Cocktail Recipe & Ingredients - AdultBar

Blood And Soil Cocktail

Ingredients

30ml

Walnut Liqueur Pietro Nicola

10ml

Vinegar Red Wine

110ml

Wine Red Claret

Polenta Cheese

16% Alcohol By Volume

32 Proof

1.9 Standard Drinks

Method - Poured - Warm

Heat red wine and serving glass.
Pour in a little red wine vinegar.
Pour shot of walnut liqueur into glass.
Add in the claret red wine.
Serve with cheese polenta.
Inviting

Served

Poured

Warm

Wine Glass

200ml, 7oz, 20cl

Also See:Blut Und Boden

Walnut Liqueur Pietro Nicola - Pietro Nicola walnut liqueur is bittersweet liqueur from Pietro Nicola made with green walnuts and a blend of botanicals including coffee beans vanilla beans cinnamon dried lemon peel and cloves.

Walnut Liqueur Pietro Nicola

Vinegar Red Wine - Red Wine vinegar is made by fermenting red wine with a starter culture and acidic bacteria until it sours and during fermentation the alcohol in red wine is converted into acetic acid.

Vinegar Red Wine

Wine Red Claret - Red claret wine is a name primarily used in British English for red Bordeaux wine.

Wine Red Claret

Polenta Cheese - Cheese Polenta is boiled cornmeal with cheese and solidify into a loaf that can be grilled baked or fried.

Blood And Soil is inviting full bodied cocktail at 1.9 standard drinks. Built with 30ml walnut liqueur pietro nicola and 10ml vinegar red wine with 110ml wine red claret and good with roasted or barbecue foods. Just heat red wine and serving glass then pour in a little red wine vinegar and pour shot of walnut liqueur into glass. Add in the claret red wine and serve with cheese polenta and served in a wine glass warm.

blood soil walnut liqueur pietro nicola vinegar red wine wine red claret polenta cheese

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