Ingredients
30ml
Lychee Liqueur
70ml
Wine White
70ml
Soda Water
130ml
Ice

8% Alcohol By Volume
16 Proof
1.1 Standard Drinks
Method
  1. Place the ice into large glass.
  2. Pour in the lychee liqueur.
  3. Add the white wine.
  4. Stir in the soda water.
  5. Blasus
Served
Stirred
Cold
Goblet
360ml, 12oz, 36cl
Also See:Sydney North HarbourBeach
Lychee Liqueur - Liqueur made and flavoured with lychee and also called Liqueur de Litchi and comes in a clear color or light pink.
Lychee Liqueur
Wine White - White wine is produced by the alcoholic fermentation of the non coloured grapes which may have a skin of any colour.
Wine White
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Balmoral Beach is blasus smooth cocktail at 1.1 standard drinks. Stirred with 30ml lychee liqueur and 70ml wine white with 70ml soda water as well as 130ml ice and good with afternoon tea. Just place the ice into large glass then pour in the lychee liqueur and add the white wine. Stir in the soda water and served in a goblet glass cold.

balmoralbeachlycheeliqueurwinewhitesodawaterice
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