Ingredients
30ml
Whisky Cream Irish Baileys
15ml
Rum Light White
15ml
Coffee Liqueur Kamora
60ml
Ice Cream Vanilla
70ml
Milk
100ml
Ice
Cream Whipped

8% Alcohol By Volume
16 Proof
1.2 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender, less creem.
  3. Blend until smooth.
  4. Pour into glass.
  5. Garnish with whipped cream.
  6. Drinkable
Served
Blended
Cold
Highball
300ml, 10.5oz, 30cl

Baileys Milk Shake is drinkable smooth cocktail at 1.2 standard drinks. Blended with 30ml whisky cream irish baileys and 15ml rum light white with 15ml coffee liqueur kamora as well as 60ml ice cream vanilla including 70ml milk also 100ml ice and best with dessert type dishes. Just add ice to blender then add all ingredients to blender, less creem and blend until smooth. Pour into glass and garnish with whipped cream and served in a highball glass cold.



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