Argentine Tango Cocktail Recipe & Ingredients - AdultBar

Argentine Tango Cocktail

Ingredients

30ml

Gin Haiver

30ml

Curacao Yellow

15ml

Vermouth Dry

15ml

Vermouth Sweet

100ml

Ice

23% Alcohol By Volume

46 Proof

1.6 Standard Drinks

Method - Shaken - Cold

Place ice into shaker.
Add all ingredients to shaker.
Quick shake.
Hawthorne strain into glass.
Delicioso

Argentine Tango: is the root of all types of tango

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Also See:Latin America Tango Types Tango Styles Argentinian Partner Dance

Gin Haiver - Haiver Modern Classic Gin with added habanero and sunflower seed to create a relationship between fruit and spice from cinnamon and bayleaf.

Curacao Yellow - Yellow curacao is an orange flavour liqueur with a bright yellow color.

Vermouth Dry - Dry vermouth is high quality white wine and essences of herbs and spices and looks clear. Dry vermouth is an aromatized fortified wine flavored also called french vermouth.

Vermouth Sweet - Sweet vermouth also called Italian Vermouth is a fortified wine with an alcohol content of around 16 percent and a sugar content of around 14 to 15 percent.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Argentine Tango is delicioso robust cocktail at 1.6 standard drinks. Shaken with 30ml gin haiver and 30ml curacao yellow with 15ml vermouth dry as well as 15ml vermouth sweet including 100ml ice and best with an entree or small snack. Just place ice into shaker then add all ingredients to shaker and quick shake. Hawthorne strain into glass and served in a saucer glass cold.

argentine tango gin haiver curacao yellow vermouth dry vermouth sweet ice

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