Ingredients
30ml
Brandy Drossarc
10ml
Cassava Syrup
60ml
Soda Water
190ml
Ice

11% Alcohol By Volume
22 Proof
1 Standard Drinks
Method
  1. Add ice to mixing glass.
  2. Add ingredients to mixing glass.
  3. Mix well.
  4. Pour all into glass.
  5. Fill glass with more ice.
  6. Restoring
Served
Stirred
Cold
Highball
300ml, 10.5oz, 30cl
Brandy Drossarc - Drossarc brandy is a classic French Brandy.
Brandy Drossarc
Cassava Syrup - Cassava syrup or Cassareep is a thick black liquid made from cassava root often with additional spices.
Cassava Syrup
Soda Water - Carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Aknot is restoring average cocktail at 1 standard drinks. Stirred with 30ml brandy drossarc and 10ml cassava syrup with 60ml soda water as well as 190ml ice and best at tea time. Just add ice to mixing glass then add ingredients to mixing glass and mix well. Pour all into glass and fill glass with more ice and served in a highball glass cold.

aknotbrandydrossarccassavasyrupsodawaterice
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