Coureur Elixir is delectable strong cocktail at 1.2 standard drinks. Shaken with 60ml maple liqueur cream cabot trail and 15ml whisky canadian windsor with 15ml maple syrup as well as 100ml ice and best with an entree or small snack. Just add half the ice to shaker then pour ingredients into bar shaker and shake well. Pour all into rocks glass and top glass with ice and garnish with seasons berries and served in a old fashioned glass cold.