Ingredients
60ml
Rum Coconut Belmont Estate
45ml
Pineapple Antigua Black
45ml
Tapioca Ball Coconut
Cocktail Spoon

16% Alcohol By Volume
32 Proof
1.9 Standard Drinks
Method
  1. Cube pineapple into small bits.
  2. Add pineapple cubes into glass.
  3. Pour i nthe tapioca.
  4. Add in the two shots of rum.
  5. Add spoon into glass.
  6. Delicieux
Served
Poured
Room Temperature
Old Fashioned
200ml, 7oz, 20cl
Also See:Saint Kitts And Nevis
Rum Coconut Belmont Estate - Belmont Estate Coconut Rum is a beverage distilled alcoholic and made from sugarcane and coconut flavour.
Rum Coconut Belmont Estate
Pineapple Antigua Black - Antigua Black Pineapple and it has a greenish white exterior and red striped leaves and low acidity and high sugar levels.
Pineapple Antigua Black
Tapioca Ball Coconut - Tapioca balls flavoured with coconut also called tapioca pearls or boba or bubble.
Tapioca Ball Coconut
Cocktail Spoon - Spoon use in cocktails for eating and tasting and the size of a tea spoon.
Cocktail Spoon

Code Chunk is delicieux full bodied cocktail at 1.9 standard drinks. Built with 60ml rum coconut belmont estate and 45ml pineapple antigua black with 45ml tapioca ball coconut and best with vegetable and vegetarian dishes. Just cube pineapple into small bits then add pineapple cubes into glass and pour i nthe tapioca. Add in the two shots of rum and add spoon into glass and served in a old fashioned glass at room temperature.

codechunkrumcoconutbelmontestatepineappleantiguablacktapiocaballcoconutcocktailspoon
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