Anchovy
Anchovy is a small common forage fish of the family Engraulidae and are slated t... More
Anchovy is a small common forage fish of the family Engraulidae and are slated the stored in oil.
AnchovyCocktail Seafood
Crab Consomme
Crab consomme is a clear liquid made from frying crab in shell and white vegetab... More
Crab consomme is a clear liquid made from frying crab in shell and white vegetables like onion and leaks and celery and then clarified with egg whites.
CrabConsommeStock Broth Soup
Crayfish Consomme
Crayfish consomme is a stock made from crayfish and vegetable and clarified unti... More
Crayfish consomme is a stock made from crayfish and vegetable and clarified until clear of fat and sediment.
CrayfishConsommeStock Broth Soup
Fish Consomme
Fish Consomme is a stock made from fish and white light vegetables and clarified... More
Fish Consomme is a stock made from fish and white light vegetables and clarified until clear of oil and sediment.
FishConsommeStock Broth Soup
Langoustine Consomme
Langoustine consomme or Scampi Consomme is a clarified langoustine stock with eg... More
Langoustine consomme or Scampi Consomme is a clarified langoustine stock with egg whites to remove fat and sediment to make a clear liquid.
LangoustineConsommeStock Broth Soup
Lobster Consomme
Lobster consomme made with cooking lobster and vegetables then clarified with wh... More
Lobster consomme made with cooking lobster and vegetables then clarified with whites of egg to remove sediment and fat to make a clear liquid.
LobsterConsommeStock Broth Soup
Prawn Consomme
Prawn Consomme is a clarified seafood stock with egg whites to remove oil and se... More
Prawn Consomme is a clarified seafood stock with egg whites to remove oil and sediment to make a clear liquid with strong prawn flavour.
PrawnConsommeStock Broth Soup
Shrimp Consomme
Shrimp consomme is a clear seafood stock using egg whites to remove oil and sedi... More
Shrimp consomme is a clear seafood stock using egg whites to remove oil and sediment to make a clear liquid with strong shrimp flavour.
ShrimpConsommeStock Broth Soup
Fish Fingers
Fish fingers made with white fish and then shaped into a long finger then crumbe... More
Fish fingers made with white fish and then shaped into a long finger then crumbed and cooked until golden brown.
FishFingersCocktail Food Savoury
Goldfish
Goldfish is a freshwater fish in the family Cyprinidae of order Cypriniformes. I... More
Goldfish is a freshwater fish in the family Cyprinidae of order Cypriniformes. It is one of the most commonly kept aquarium fish. A relatively small member of the carp family the goldfish is native to East Asia.
GoldfishCocktail Seafood
Poched Fish
Poched Fish More
Poched Fish
PochedFishCocktail Seafood
Seahorse
Seahorse also written sea horse is the name given to 45 species of small marine ... More
Seahorse also written sea horse is the name given to 45 species of small marine fish in the genus Hippocampus.
SeahorseCocktail Seafood
Herring Pickled
Rollmops are pickled herring fillets rolled into a cylindrical shape often aroun... More
Rollmops are pickled herring fillets rolled into a cylindrical shape often around a savoury filling.
HerringPickledCocktail Seafood
Herring Smoked
Herring Smoked also called Kippers is a cured fish then hot smoked. More
Herring Smoked also called Kippers is a cured fish then hot smoked.
HerringSmokedCocktail Seafood
Salmon Jerky
Salmon Jerky is lean trimmed meat that has been cut into strips and dehydrated t... More
Salmon Jerky is lean trimmed meat that has been cut into strips and dehydrated to prevent spoilage.
SalmonJerkyCocktail Seafood
Fish Meat Ball
Fish Meatball is ground fish into mince then rolled into a ball and can flavour ... More
Fish Meatball is ground fish into mince then rolled into a ball and can flavour with herbs and spices and can be poached or fried.
FishMeatBallCocktail Seafood
Mussel
Mussel is a bivalve mollusc from saltwater and freshwater with a strong outer sh... More
Mussel is a bivalve mollusc from saltwater and freshwater with a strong outer shell and byssal threads or beard that protects the internal soft tissues.
MusselCocktail Seafood
Cooked Mussel
Cooked Mussels are lightly poached in a warm liquid and can have a flavour. More
Cooked Mussels are lightly poached in a warm liquid and can have a flavour.
CookedMusselCocktail Seafood
Smoked Mussel
Smoked Mussel can be hot smoked or cold smoke to bring out the flavour. More
Smoked Mussel can be hot smoked or cold smoke to bring out the flavour.
SmokedMusselCocktail Seafood
Oyster
Oyster is the common name for a number of different families of salt water bival... More
Oyster is the common name for a number of different families of salt water bivalve molluscs.
OysterCocktail Seafood
Cooked Oyster
Cooked Oyster by lighly poaching in a seafood herb and white wine stock. More
Cooked Oyster by lighly poaching in a seafood herb and white wine stock.
CookedOysterCocktail Seafood
Smoked Oyster
Smoked Oyster can be hot smoked or cold smoked over wood. More
Smoked Oyster can be hot smoked or cold smoked over wood.
SmokedOysterCocktail Seafood
Prawns And Prosciutto
Prawns cleaned and place on skewer and wraped with prosciutto cooked until golde... More
Prawns cleaned and place on skewer and wraped with prosciutto cooked until golden and prosciutto is crispy.
PrawnsAndProsciuttoCocktail Seafood
Cooked Prawns
Prawns cooked in salted water. More
Prawns cooked in salted water.
CookedPrawnsCocktail Seafood
Amber Roe Caviar
Amber roe caviar comes from white sturgeon osetra and kaluga. More
Amber roe caviar comes from white sturgeon osetra and kaluga.
AmberRoeCaviarOvum
Caviar Black Roe
Black Roe Caviar comes from sturgeon and also beluga and paddlefish and some ose... More
Black Roe Caviar comes from sturgeon and also beluga and paddlefish and some osetra fish.
CaviarBlackRoeOvum
Blue Roe Caviar
Blue roe caviar or scampi caviar is harvested from deepsea scampi and has a ligh... More
Blue roe caviar or scampi caviar is harvested from deepsea scampi and has a light to bright blue color.
BlueRoeCaviarOvum
Gray Roe Caviar
Gray roe caviar also called silver caviar comes from paddlefish and sevruga stur... More
Gray roe caviar also called silver caviar comes from paddlefish and sevruga sturgeon and beluga sturgeo.
GrayRoeCaviarOvum
Green Roe Caviar
Green roe caviar also called sea grape is green to gray color and comes from ose... More
Green roe caviar also called sea grape is green to gray color and comes from osetra fish and kaluga and polyodon spathula or paddlefish.
GreenRoeCaviarOvum
Orange Roe Caviar
Orange roe caviar come from salmon or rainbow trout roe also come from carp fish... More
Orange roe caviar come from salmon or rainbow trout roe also come from carp fish and can be a large style caviar.
OrangeRoeCaviarOvum
Pink Roe Caviar
Pink Roe Caviar is salted and cured roe from cod carp or grey mullet. More
Pink Roe Caviar is salted and cured roe from cod carp or grey mullet.
PinkRoeCaviarOvum
Red Roe Caviar
Red roe caviar comes from salmonidae and trout or salmon and other fish. More
Red roe caviar comes from salmonidae and trout or salmon and other fish.
RedRoeCaviarOvum
White Roe Caviar
White roe caviar also called white pearl is the roe of albino sturgeon and a few... More
White roe caviar also called white pearl is the roe of albino sturgeon and a few types of white caviar can be found the most precious being Iranian albino beluga sturgeon caviar often referred to as Almas caviar.
WhiteRoeCaviarOvum
Yellow Roe Caviar
Yellow roe caviar also called imperial gold comes from whitefish and albino fish... More
Yellow roe caviar also called imperial gold comes from whitefish and albino fish.
YellowRoeCaviarOvum
Smoked Salmon
Salmon cold smoked and the slice thin with bright orange color. More
Salmon cold smoked and the slice thin with bright orange color.
SmokedSalmonCocktail Seafood
Scallop
Scallop is a shelled with have a single central larger adductor muscle. More
Scallop is a shelled with have a single central larger adductor muscle.
ScallopCocktail Seafood
Cooked Scallop
Cooked Scallop is a adductor muscle just cook through and can be fried or charre... More
Cooked Scallop is a adductor muscle just cook through and can be fried or charred or poached and many other ways.
CookedScallopCocktail Seafood
Smoked Scallop
Smoked Scallop is a clean scallop lightly hot or vold smoked. More
Smoked Scallop is a clean scallop lightly hot or vold smoked.
SmokedScallopCocktail Seafood
Seaweed
Seaweed is algae growing in the sea or on rocks below the high water mark. More
Seaweed is algae growing in the sea or on rocks below the high water mark.
SeaweedCocktail Seafood
Stock Fish
Fish stock is a broth which has been flavoured with fish. More
Fish stock is a broth which has been flavoured with fish.
StockFishStock Broth Soup
Hot Trout Smoked
Trout hot smoked untill cooked and full of smoked flavour. More
Trout hot smoked untill cooked and full of smoked flavour.
HotTroutSmokedCocktail Seafood
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seafood flavours are used with cocktails and here is a list of 41 types of seafood flavour products that are used in making cockails and having with fancy drinks and seafood flavours are a must have at any cocktail party.

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