Ingredients
30ml
Tequila Gold
30ml
Apricot Liqueur Drillaud
30ml
Cream
10ml
Lemon Soda

17% Alcohol By Volume
34 Proof
1.3 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker, less soda.
  3. Vigorously shake.
  4. Strain into glass.
  5. Add a splash of lemon soda on top.
  6. Enjoyable

Yvette: yew

Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Tequila Gold - Tequila is a regional distilled beverage and type of alcoholic drink made from the blue agave plant primarily in the area surrounding the city of Tequila 65 km northwest of Guadalajara and in the highlands of the central western Mexican state of Jalisco.
Tequila Gold
Apricot Liqueur Drillaud - Drillaud Apricot Liqueur us made by distilling tree ripe apricots into a thick sweet apricot liqueur.
Apricot Liqueur Drillaud
Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.
Cream
Lemon Soda - Lemon soda is carbonated water with a strong lemon flavour made from lemon citrus.
Lemon Soda

Yvette is enjoyable strong cocktail at 1.3 standard drinks. Shaken with 30ml tequila gold and 30ml apricot liqueur drillaud with 30ml cream as well as 10ml lemon soda and served for or with tiffins. Just add ice to shaker then add all ingredients to shaker, less soda and vigorously shake. Strain into glass and add a splash of lemon soda on top and served in a saucer glass cold.

yvettetequilagoldapricotliqueurdrillaudcreamlemonsoda
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