Ingredients
30ml
Cachaca Sagatiba Velha
30ml
Coffee Liqueur
30ml
Coffee Brew
10ml
Sugar Syrup
100ml
Ice

19% Alcohol By Volume
38 Proof
1.5 Standard Drinks
Method
  1. Brew strong coffee then chill.
  2. Add ice to shaker.
  3. Pour in all ingredients.
  4. Vigorously shake.
  5. Strain into glass.
  6. Rejuvenating
Served
Stirred
Cold
Saucer
120ml, 5oz, 12cl

Velha Espresso is rejuvenating strong cocktail at 1.5 standard drinks. Stirred with 30ml cachaca sagatiba velha and 30ml coffee liqueur with 30ml coffee brew as well as 10ml sugar syrup including 100ml ice and best when a coffee is needed. Just brew strong coffee then chill then add ice to shaker and pour in all ingredients. Vigorously shake and strain into glass and served in a saucer glass cold.



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