Ingredients
30ml
Vermouth Rosso Hotel Starlino
15ml
Grapefruit Juice
55ml
Tonic Soda

2% Alcohol By Volume
4 Proof
0.5 Standard Drinks
Method
  1. Add the ice into glass.
  2. Pour in the vermouth.
  3. Pour in the grapefruit juice.
  4. Sprinkle grapefruit juice on top.
  5. Appetitoso
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Italian

Torino is appetitoso watered down cocktail at 0.5 standard drinks. Built with 30ml vermouth rosso hotel starlino and 15ml grapefruit juice with 55ml tonic soda as well as 190ml and served before a meal to stimulate appetite. Just add the ice into glass then pour in the vermouth and pour in the grapefruit juice. Sprinkle grapefruit juice on top and served in a highball glass cold.



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