Tigers Milk Cocktail Recipe & Ingredients - AdultBar

Tigers Milk Cocktail

Ingredients

30ml

Okolehao Hanalei

10ml

Amaro Nonino

10ml

Coffee Syrup

10ml

Lime Juice

30ml

Coconut Milk

100ml

Ice

18% Alcohol By Volume

36 Proof

1.3 Standard Drinks

Method - Stirred - Cold

Add half the ice to shaker.
Add all ingredients to shaker.
Quick shake to mix.
Pour all into glass.
Top glass with ice.
Delectable

Served

Stirred

Cold

Old Fashioned Glass

200ml, 7oz, 20cl

Okolehao Hanalei - Hanalei Okolehao made from Hawaiian Ti root is roasted over an open fire converting the starches to sugars adding to the complexity of flavors.

Okolehao Hanalei

Amaro Nonino - Amaro Nonino Quintessentia is infused with an array of roots and spices including licorice rhubarb and tamarind then aged for five years in oak barrels.

Coffee Syrup - Coffee flavor syrup made with brewed coffee and sugar.

Lime Juice - A lime is a hybrid fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.

Coconut Milk - Coconut milk is an opaque milky white liquid extracted from the grated pulp of mature coconuts and rich taste due to its high oil content most of which is saturated fat.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Tigers Milk is delectable strong cocktail at 1.3 standard drinks. Stirred with 30ml okolehao hanalei and 10ml amaro nonino with 10ml coffee syrup as well as 10ml lime juice including 30ml coconut milk also 100ml ice and best with morning tea snacks. Just add half the ice to shaker then add all ingredients to shaker and quick shake to mix. Pour all into glass and top glass with ice and served in a old fashioned glass cold.

tigers milk okolehao hanalei amaro nonino coffee syrup lime juice coconut milk ice

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