South Kensington Cocktail Recipe & Ingredients - AdultBar

South Kensington Cocktail

Ingredients

30ml

Gin Southern Wild Ocean

30ml

Gin Dry Kensington

30ml

Apricot Juice

100ml

Ice

Beef Steak Rib Short

27% Alcohol By Volume

54 Proof

1.9 Standard Drinks

Method - Stirred - Cold

Add ice to mixing glass.
Pour all ingredients into mixing glass.
Stir well until mixed.
Strain into glass.
Drinks well with meat steak.
Pleasurable

Served

Stirred

Cold

Martini Glass

120ml, 5oz, 12cl

Also See:Underground

Gin Southern Wild Ocean - Ocean Gin Southern Wild with 12 botanicals that uncover an abundance of wakame seaweed from the chilly sea. Complex layered it has aromas of seaweed ocean spray and fresh rose petal with nori jasmine and roast peanut flavours.

Gin Southern Wild Ocean

Gin Dry Kensington - Gin Dry Kensington made from a combination of grains such as barley corn and rye and is triple distilled charcoal filtered and has hints of Juniper.

Gin Dry Kensington

Apricot Juice - Apricot juice is using apricots made into a rich juice from crushed apricots.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Beef Steak Rib Short - Short Rib Steak Beef is a tasty cut of beef from the middle of a cow.

Beef Steak Rib Short

South Kensington is pleasurable very strong cocktail at 1.9 standard drinks. Stirred with 30ml gin southern wild ocean and 30ml gin dry kensington with 30ml apricot juice as well as 100ml ice and served large chunks of meat. Just add ice to mixing glass then pour all ingredients into mixing glass and stir well until mixed. Strain into glass and drinks well with meat steak and served in a martini glass cold.

Gin 23rd Street

south kensington gin southern wild ocean gin dry kensington apricot juice ice beef steak rib short

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