Shrub Currant is delightful very strong cocktail at 2.4 standard drinks. Shaken with 30ml blackcurrant liqueur bols and 60ml vodka karu with 10ml blackcurrant juice as well as 10ml berry syrup bickfords and best served with farinaceous starchy dishes. Just add all ingredients to shaker then quick dry shake to mix and fine strain into glass and served in a liqueur glass cold.