Seppius is appealing watered down cocktail at 0.2 standard drinks. Stirred with 30ml wine white and 120ml consomme prawn and best with lunch. Just warm glass and consomme then add the white wine into glass and stir in the prawn consomme. Sprinkle cream on top and drop in a spoon for eating and sprinkle fine cut chives on top and served in a old fashioned glass warm.