Ingredients
60ml
Whisky Glenfiddich 50year
30ml
Soda Water
10ml
Sugar Brown
Heat Cubes

28% Alcohol By Volume
56 Proof
2.2 Standard Drinks
Method
  1. Warm balloon glass.
  2. Warm mixing glass and heat cubes.
  3. Add ingredients to mixing glass.
  4. Stir well.
  5. Strain into warm balloon glass.
  6. If you like dry HOLD THE BROWN SUGAR.
  7. Succulent
Served
Stirred
Warm
Balloon
330ml, 11oz, 33cl
Also See:Scottish

Scottish Drummer is succulent very strong cocktail at 2.2 standard drinks. Stirred with 60ml whisky glenfiddich 50year and 30ml soda water with 10ml sugar brown and good with roasted or barbecue foods. Just warm balloon glass then warm mixing glass and heat cubes and add ingredients to mixing glass. Stir well and strain into warm balloon glass and if you like dry hold the brown sugar and served in a balloon glass warm.



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