Royal Punch is comestible medium cocktail at 1.1 standard drinks. Built with 15ml brandy adet and 15ml rum pineapple bearing with 15ml arrack black opal as well as 15ml curacao including 20ml jelly calves also 10ml lemon juice together with 60ml tea and best at tea time. Just warm glass and brew strong hot tea then add spirits to warm glass and add in a little meon juice. Pour in the hot tea and stir in the calves jelly and served in a old fashioned glass warm.