Roxy Rocket is glorious watered down cocktail at 0.4 standard drinks. Blended with 30ml banana liqueur lejay and 30ml bubble gum syrup snappy with 30ml banana pulp as well as 60ml ice cream including 90ml milk and served for or with tiffins. Just put ice cream into bar blender then pour all ingredients into cocktail blender and blend until very smooth. Pour all into glass and served in a poco grande glass cold.