Ingredients
30ml
Shochu Hamada Syuzou
30ml
Strawberry Liqueur Cream Baja Rosa
20ml
Strawberry Pulp
60ml
Yoghurt Yakult
100ml
Ice

9% Alcohol By Volume
18 Proof
1 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until very smooth.
  4. Pour into glass.
  5. Luscious

Quibble: a slight objection or criticism about a trivial matter

Served
Blended
Cold
Poco Grande
250ml, 8oz, 25cl
Shochu Hamada Syuzou - Hamada Syuzou Shochu is a Japanese spirit that is growing in popularity down under. Hamada Syuzou Shochu Kaido is rich smooth and clean with a subtle sweet flavour.
Shochu Hamada Syuzou
Strawberry Liqueur Cream Baja Rosa - Baja Rosa strawberry cream liqueur is made with a combination of tequila strawberry flavors and rich cream.
Strawberry Liqueur Cream Baja Rosa
Strawberry Pulp - Strawberry pulp puree are Strawberries cut and mashed into small pices and be sweet by adding sugar.
Strawberry Pulp
Yoghurt Yakult - Yakult Yoghurt or Yakult Yogurt is a fermented milk drink that contains a very high concentration of the unique bacterium Lactobacillus casei Shirota strain
Yoghurt Yakult
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Quibble is luscious medium cocktail at 1 standard drinks. Blended with 30ml shochu hamada syuzou and 30ml strawberry liqueur cream baja rosa with 20ml strawberry pulp as well as 60ml yoghurt yakult including 100ml ice and good to have with brunch. Just add ice to blender then add all ingredients to blender and blend until very smooth. Pour into glass and served in a poco grande glass cold.

quibbleshochuhamadasyuzoustrawberryliqueurcreambajarosastrawberrypulpyoghurtyakultice
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