Ingredients
30ml
Rhubarb Liqueur Briottet
30ml
Apple Cider
40ml
Sparkling Wine White

12% Alcohol By Volume
24 Proof
1 Standard Drinks
Method
  1. Place the rhubarb liqueur to glass.
  2. Add in a splash of apple cider.
  3. Pour in sparkling white wine.
  4. Garnish with candied orange.
  5. Appealing

Prafmatist: a person who is guided more by practical considerations than by ideals

Served
Poured
Cold
Flute
150ml, 5oz, 15cl
Rhubarb Liqueur Briottet - Rhubarb Liqueur delicious rhubarb flavoured liqueur is made by macerating green rhubarb in spirit for two months. The colour is attained naturally and no dyes are used.
Rhubarb Liqueur Briottet
Apple Cider - Apple cider is an unfiltered unsweetened non alcoholic beverage made from apples.
Apple Cider
Sparkling Wine White - Sparkling white wine is a wine with significant levels of carbon dioxide in it making it fizzy.
Sparkling Wine White

Prafmatist is appealing average cocktail at 1 standard drinks. Built with 30ml rhubarb liqueur briottet and 30ml apple cider with 40ml sparkling wine white and best with vegetable and vegetarian dishes. Just place the rhubarb liqueur to glass then add in a splash of apple cider and pour in sparkling white wine and garnish with candied orange and served in a flute glass cold.

prafmatistrhubarbliqueurbriottetapplecidersparklingwinewhite
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