Pink Honey Bee Cocktail Recipe & Ingredients - AdultBar

Pink Honey Bee Cocktail

Ingredients

45ml

Brandy Grape Armagnac Tariquet

15ml

Galliano

10ml

Honey

10ml

Grenadine

30ml

Cream

100ml

Ice

22% Alcohol By Volume

44 Proof

1.9 Standard Drinks

Method - Shaken - Cold

Chill glass.
Place ice into shaker.
Add all ingredients to shaker.
Shake well.
Strain into glass.
Tasty

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Also See:Honey Bee

Brandy Grape Armagnac Tariquet - Tariquet Bas Armagna is family owned and run since 1912 and are a blend of grape varieties this old Armagnac is made of 100 percent Folle Blanche grapes.

Brandy Grape Armagnac Tariquet

Galliano - Galliano is a sweet herbal liqueur made with licorice and anisette flavour and with a light yellow color.

Honey - Bees produce honey from the sugary secretions of plants or other insects through regurgitation enzymatic activity and water evaporation. Honey is stored in wax structures called honeycombs.

Grenadine - Grenadine is a pomegranate syrup and commonly used as a bar syrup. Its tart and sweet with a deep red colour.

Cream - Cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.

Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Pink Honey Bee is tasty quite strong cocktail at 1.9 standard drinks. Shaken with 45ml brandy grape armagnac tariquet and 15ml galliano with 10ml honey as well as 10ml grenadine including 30ml cream also 100ml ice and best with an entree or small snack. Just chill glass then place ice into shaker and add all ingredients to shaker. Shake well and strain into glass and served in a saucer glass cold.

pink honey bee brandy grape armagnac tariquet galliano honey grenadine cream ice

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