Perp is flavoursome full bodied cocktail at 1.7 standard drinks. Built with 45ml rum black habitation st etinne and 45ml rhubarb pulp with 60ml apple cider and good with afternoon tea. Just warm lowball glass then warm apple cider and pour rum into glass. Add stewed rhubarb and stir in warm apple cider and serve with a beef burger and served in a old fashioned glass warm.