Ingredients
30ml
Creme de Citron
30ml
Honey Liqueur
90ml
Milk Hot
Doughnut Stuffed Custard Lemon

9% Alcohol By Volume
18 Proof
1.1 Standard Drinks
Method
  1. Warm glass.
  2. Add in shot of lemon liqueur.
  3. Pour in shot of honey liqueur.
  4. Stir in hot milk.
  5. Serve with lemon custard doughnut.
  6. Dainty
Served
Stirred
Warm
Old Fashioned
200ml, 7oz, 20cl
Also See:Sexual Organ
Creme de Citron - Creme de Citron is made with Citrus medica a type of ugly lemon and distilled a number if time with a wine spirit and saffron then fine filted and aged.
Creme de Citron
Honey Liqueur - Honey Liqueur made with strong spirt and bush honey.
Honey Liqueur
Milk Hot - Hot milk is a white liquid produced by the mammary glands of mammals and warmed to the temperature between 60C to 70C or 140F to 158F and never boiled.
Milk Hot
Doughnut Stuffed Custard Lemon - Stuffed lemon custard doughnut is flour dough made into a ball and deeped fried then injected with a tart lemon custard and externaly coated with iceing sugar for a sweet finish.
Doughnut Stuffed Custard Lemon

Pecker is dainty medium cocktail at 1.1 standard drinks. Stirred with 30ml creme de citron and 30ml honey liqueur with 90ml milk hot and served for or with tiffins. Just warm glass then add in shot of lemon liqueur and pour in shot of honey liqueur. Stir in hot milk and serve with lemon custard doughnut and served in a old fashioned glass warm.

peckercremecitronhoneyliqueurmilkhotdoughnutstuffedcustardlemon
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