Papyrophobia Cocktail Recipe & Ingredients - AdultBar

Papyrophobia Cocktail

Ingredients

135ml

Wine Birch

15ml

Ratafia Grenoble

Paper Plane

13% Alcohol By Volume

26 Proof

1.5 Standard Drinks

Method - Poured - Cold

Chill glass and wine.
Add the wine to cold glass.
Sprinkle the grenoble ratafia on top.
Add paper to make paper plane.
Revitalizing

Papyrophobia: fear of paper

Served

Poured

Cold

Wine Glass

200ml, 7oz, 20cl

Also See:Phobia

Wine Birch - Birch Wine is made by tapping a birch tree for its sap then fermented with lemon sugar water and yeast and has the flavour or burned brimstone paper.

Ratafia Grenoble - Grenoble Ratafia is made by mashing sour cherries mixed with sugar syrup and clove cinnamin and brandy.

Ratafia Grenoble

Paper Plane - Paper Plane made from a A4 sheet then take the nine steps to make a paper aeroplane also called paper airplane or paper dart.

Papyrophobia is revitalizing above average cocktail at 1.5 standard drinks. Built with 135ml wine birch and 15ml ratafia grenoble and best served with fish and seafood dishes. Just chill glass and wine then add the wine to cold glass and sprinkle the grenoble ratafia on top and add paper to make paper plane and served in a wine glass cold.

papyrophobia wine birch ratafia grenoble paper plane

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