Ingredients
30ml
Rum Coconut
30ml
Rum Pineapple
30ml
Tapioca Ball Coconut
80ml
Pineapple Juice
130ml
Ice

14% Alcohol By Volume
28 Proof
1.9 Standard Drinks
Method
  1. Place ice into goblet glass.
  2. Add in both rums.
  3. Pour in the coconut balls.
  4. Stir in the pineapple juice.
  5. Smakowity
Served
Poured
Cold
Goblet
360ml, 12oz, 36cl
Rum Coconut - Coconut Rum is a beverage distilled alcoholic and made from sugarcane and coconut flavour.
Rum Coconut
Rum Pineapple - Pineapple flavoured rum is made from pineapple and sugrcane.
Rum Pineapple
Tapioca Ball Coconut - Tapioca balls flavoured with coconut also called tapioca pearls or boba or bubble.
Tapioca Ball Coconut
Pineapple Juice - Pineapple juice is a sweet acidic liquid bright yellow in color and is made by crushing and pulping pineapple flesh and straining into juice.
Pineapple Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Panspermia is smakowity full bodied cocktail at 1.9 standard drinks. Built with 30ml rum coconut and 30ml rum pineapple with 30ml tapioca ball coconut as well as 80ml pineapple juice including 130ml ice and best with morning tea snacks. Just place ice into goblet glass then add in both rums and pour in the coconut balls. Stir in the pineapple juice and served in a goblet glass cold.

panspermiarumcoconutrumpineappletapiocaballcoconutpineapplejuiceice
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