Ingredients
30ml
Vermouth Bianco
30ml
Vermouth Dry
30ml
Gin Green Ant
100ml
Ice
Lemon Peel

24% Alcohol By Volume
48 Proof
1.7 Standard Drinks
Method
  1. Fill glass with ice.
  2. Add ingredients to mixing glass.
  3. Stir well.
  4. Strain into glass over ice.
  5. Garnish with lemon peel.
  6. Tasteful
Served
Stirred
Cold
Old Fashioned
200ml, 7oz, 20cl
Also See:Negroni
Vermouth Bianco bianco vermouth is a lightly sweetened version of dry vermouth.
Vermouth Bianco
Vermouth Dry dry vermouth is high quality white wine and essences of herbs and spices and looks clear. dry vermouth is an aromatized fortified wine flavored also called french vermouth.
Vermouth Dry
Gin Green Ant gin made from green ants are a unique bush tucker hand harvested in the northern territory by the motlop family of the larrakia people.
Gin Green Ant
Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice
Lemon Peel lemon peel is the skin of a lemon and full of lemon oils and are used in cocktail for taste and garnish and can be shaped in may styles.
Lemon Peel

Negroni Bianco is tasteful robust cocktail at 1.7 standard drinks. Stirred with 30ml vermouth bianco and 30ml vermouth dry with 30ml gin green ant as well as 100ml ice and served before a meal to stimulate appetite. Just fill glass with ice then add ingredients to mixing glass and stir well. Strain into glass over ice and garnish with lemon peel and served in a old fashioned glass cold.

negronibiancovermouthbiancovermouthdrygingreenanticelemonpeel
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