Ingredients
45ml
Ginger Liqueur Pataka
15ml
Honey Syrup
190ml
Tea Peppermint
Honey Joy

6% Alcohol By Volume
12 Proof
1.2 Standard Drinks
Method
  1. Brew pepperment tea.
  2. Add ginger liqueur into glass.
  3. Pour in peppermint tea.
  4. Stir in honey.
  5. Serve with honey joy.
  6. Delightful
Served
Stirred
Warm
Coffee
300ml, 10.5oz, 30cl
Ginger Liqueur Pataka - Pataka ginger liqueur is made using Fairtrade ginger root sourced exclusively from India and taking its name from the Punjabi word for firecracker Pataka elegantly shows the character of ginger.
Ginger Liqueur Pataka
Honey Syrup - Honey syrup is lighter the raw honey as it is mixed with water and sugar and cooked until thick with light brown or yellow color.
Honey Syrup
Tea Peppermint - Peppermint Tea made from dried peppermint leaves and aids with digestion.
Tea Peppermint
Honey Joy - Honey Joys or HoneyJoy made with honey sugar butter and cornflakes and baked until golden brown and served in paper patty cases.
Honey Joy

Minterer is delightful weak cocktail at 1.2 standard drinks. Stirred with 45ml ginger liqueur pataka and 15ml honey syrup with 190ml tea peppermint and good with afternoon tea. Just brew pepperment tea then add ginger liqueur into glass and pour in peppermint tea. Stir in honey and serve with honey joy and served in a coffee glass warm.

minterergingerliqueurpatakahoneysyrupteapepperminthoneyjoy
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