Ingredients
30ml
Rum Spiced Husk
10ml
Imbroglio Poor Toms
10ml
Bitters Angostura
120ml
Orange Juice
130ml
Ice

11% Alcohol By Volume
22 Proof
1.5 Standard Drinks
Method
  1. Place ice into glass.
  2. Add rum to glass over ice.
  3. Pour in poor toms.
  4. Splash in bitters.
  5. Add orange juice.
  6. Pleasurable
Served
Poured
Cold
Goblet
360ml, 12oz, 36cl
Also See:Minnie WaterNew South Wales
Rum Spiced Husk - Husk Rum Spiced is designed to reflect the salty coastal rainforests of the North Coast of NSW Spiced Bam Bam starts as a 3 to 4 year old barrel aged sipping rum.
Rum Spiced Husk
Imbroglio Poor Toms - Imbroglio Amaro is a bitter and sweet Australiano this sticky situation involves a cornucopia of 25 obscure herbs and outrageous fruits both steeped and distilled native and internazionale.
Imbroglio Poor Toms
Bitters Angostura - Angostura bitters is a concentrated bitters or botanically infused alcoholic mixture made of water ethanol gentian herbs and spices.
Bitters Angostura
Orange Juice - Orange Juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.
Orange Juice
Ice - Ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.
Ice

Minnie Water is pleasurable average cocktail at 1.5 standard drinks. Built with 30ml rum spiced husk and 10ml imbroglio poor toms with 10ml bitters angostura as well as 120ml orange juice including 130ml ice and served for or with tiffins. Just place ice into glass then add rum to glass over ice and pour in poor toms. Splash in bitters and add orange juice and served in a goblet glass cold.

minniewaterrumspicedhuskimbrogliopoortomsbittersangosturaorangejuiceice
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